total posts: 30
Chinese Steamed Bun is one of the most basic staples in Chinese cuisine. This step by step recipe will guide to through the process in making these soft buns at home.
Try this light and healthy Shrimp Stuffed Chicken Meatball Soup - a delicious recipe passed down from my grandfather
Tired of your same old drinks? Try this exotic Jasmine Martini! It is incredibly refreshing and super easy to make!
These potstickers are so delicious and easy to make I guarantee you and your family will ask for more.
Make this unique heart-shaped red bean cake for your special someone on Valentine’s Day!
Make these juicy and delicious dumplings follow me step by step instructions
Spaghetti with Duck in Black Pepper Sauce is a Cantonese style fusion dish. It is super delicious and easy and quick to make.
Taiwanese Minced Pork Sauce over Rice is a popular Taiwanese household dish and is easy to make.
If you are a vegetarian, a tofu lover, a healthy food eater, or an adventurous eater, you will love this easy to make dried bean curd with celery dish.
Crab Rangoon or Cheese wonton is one of the Chinese takeout favorites. These crispy and creamy appetizers are easy to make to a guarantee crowd pleaser!
Char Sui (Chinese barbecue pork) Noodle Soup is a humble but delicious Cantonese dish that’s also easy to make. Find out how to cook this at home with your leftover cha siu.
Try these incredibly easy to make and absolutely delicious Chocolate Cheerio Krispie bars. You’ll never miss the commercial Rice Krispie again.
Learn to cook this special Hokkien fried rice which has delicious gravy to the traditional fried rice.
This simple Pineapple Upside Down Cake is lighter and fluffier than the traditional version.
The Uni soba martini combines the texture of soba with creamy Uni. It is a fantastic easy appetizer to serve with some sake just before your big meal.
Delicious steamed crab with special dipping sauce for an exotic touch!
This lotus root soup is healthy and absolutely delicious. Best of all, this soup is super easy to make!
The Sichuan Spicy Beef Stew (aka Sichuan Spicy Red-Cooked Beef) is the ultimate treat for beef eaters and spicy food lovers like me.
Cook this finger-licking Singapore chili crab, the national dish of Singapore, right at your kitchen with step by step recipe.
Braised Stuffed Bitter Melon - a proven recipe to turn the bitter melon into a delicacy
Enjoy this fine-dining-quality wagyu steak without costing you an arm and leg!
Green Tea Chocolate Cupcake - This amazing cupcake features a green tea butter cream frosting and a chocolate cake with fruit jam inside.
This tasty and nutritious Fresh Chinese Yam with Spareribs Soup is my secret weapon to fight the cold.
Chinese Chives w. "Flies Head" - Find out how this Taiwanese special is cooked at home
Rice Cake with Pickled Mustard Green - Come and enjoy this traditional Shanghainese healthy and learn to cook it step by step
If you are like me who is serious about the turnip cakes (or food in general), you’ll appreciate every effort you put on making this authentic Cantonese turnip cake at home.
Serve this classic Chinese tofu dish at your next party and your guests won’t even know it is tofu.
Sichuan hot and sour noodles top with special meat sauce.
Black Sesame Tang Yuan - traditional Chinese dessert: glutinous rice ball that’s so juicy and creamy it will literally explode in your mouth.
Cantonese White Boiled Shrimp - This is probably one of the best ways to prepare fresh shrimp