yearonthegrill in http://yearonthegrill.blogspot.com
total posts: 20
yearonthegrill.blogspot.com
My diet continues... 2 weeks in, 14 pounds!!! This is my simple tasty (little bit pretty) dessert... Strawberries with Greek Yogurt and Honey!
yearonthegrill.blogspot.com
To cleanse a palate, or as a fruity dessert, and NO NEED FOR AN ICE CREAM MAKER, this colorful, flavorful, sweet and tart dessert is perfect
yearonthegrill.blogspot.com
Aren't they pretty... And tangy too, with instructions on how to open a REAL Pomegranate and marinade the eggs for the tang taste and COLOR
yearonthegrill.blogspot.com
Baked New York style Cheesecake, Rich, Creamy, thick and decadent with a Pomegranate Molasses garnish/drizzle.
yearonthegrill.blogspot.com
The Reigning king of our neighborhood chili cook off does it two years in a row… Recipe and 2 secrets you should know
yearonthegrill.blogspot.com
A Moroccan "TAJINE" Recipe of Meatballs, Tomatoes and Eggs! All poached in an authentic serving dish.
yearonthegrill.blogspot.com
A single serve Cheese and Spinach Souffle... Perfect side dish, and much easier than you think, with step by step photos.
yearonthegrill.blogspot.com
A super easy Crock pot Creamy Mediterranean herb Spiced TOMATO SOUP!
yearonthegrill.blogspot.com
The secret is indeed in the sauce, and the "knot" presentation. Soft, chewy, buttery rolls with a Sweet, snappy Green Onion and Cilantro Sauce!
yearonthegrill.blogspot.com
The trick to this party presentation is the Bread Wreath Sandwich. A NEVER Fail Bread recipe that you can use for buns or loafs... Or an amazing Bread Circle!
yearonthegrill.blogspot.com
Easy Pastry Shop Apple Tart! Nice thick crust, crispy on the outside, sweet and soft on the inside baked cinnamon apples sitting on a bed of sweet cream cheese filling.
yearonthegrill.blogspot.com
Just as tasty as it looks... And all leftovers... Pulled pork, red onions, herbs de Provence and Provolone Cheese. Includes a scratch flatbread recipe
yearonthegrill.blogspot.com
A wonderful cognac/passion fruit infused lemonade. This is the drink that was the hot of our neighborhood BBQ!
yearonthegrill.blogspot.com
My signature dish... Smoked Beans oozing molasses and sorghum for sweetness, spicy smoked pork for a little heat, thick and delicious. Best EVER!
yearonthegrill.blogspot.com
It's a virgin Sangria! Iced tea with Juice and all the fruit to give it a look and taste of the real thing!
yearonthegrill.blogspot.com
JACK DANIELS's bourbon Orange Butter. A fun recipe from Rachael Ray. Strike a blow for liberty with your morning pancakes!
yearonthegrill.blogspot.com
At Last, a Home Made RASPBERRY CHIPOTLE ultimate heat/sweet BBQ SAUCE. I adapt this for a Carolina Style thin vinegar sauce for Pulled Pork.
yearonthegrill.blogspot.com
Garlic and more garlic (with a side of beans and cherry tomatoes) - but mostly GARLIC!
yearonthegrill.blogspot.com
It's a rich thick tomato bisque... with carrots, garlic, celery... Just a big bowl of Farmer's Market vegetables!
yearonthegrill.blogspot.com
Rich, thick, healthy Squash and Corn Crab Bisque - All fresh from the Framer's Market (well, all but the crab. I am cooking in Kansas after all. Great for local Veggies, bad for local Crab)
