total posts: 36
Cucumber and poppy seed salad from Ottolenghi The cookbook
rhubarb, vanilla and lemon cooler
Scones for Afternoon Tea.
Roasted Red Pepper Soup with Miso Crumbs
Kumara Curry Quick and easy vegetable dish for lunch
Mini sandwiches with home cured gravlax
Baked Rhubarb Oat Muffins with Walnut Topping
Tomato Pastry Tarts
Ginger Chocolate Dipped Candied Lemon Slices
Home made butter
Flourless Chocolate Cake
Roasted Tomato Soup
Pancakes for Pancake Tuesday
Coffee Pavlova with Walnut Cream
Non dairy healthy ice cream
White Chocolate Cake with Fresh Mango and Pomegranate Syrup
Hummus by Thermomix
Easy Tomato Salad
Baked Apples for Cooking To Combat Cancer food blog event.
Hot Cross Buns for Easter
Creamy Rice coconut milk pudding
Green Tea Cake with red bean paste centre at Tokonoma Cafe ~ The nicest I've ever eaten.
End of summer salad
Scones for afternoon tea.
Robert Carrier crepe recipe for Shrove Tuesday
Grilled Mango with Prosciutto and Chili Cream
Gyoza so easy to make
Smoked Ocean Trout Salad
Blood orange sorbet is pretty in pink.
Cupcakes on parade and a series of candid shots of people eating and drinking.
Donna Hay Hotcakes served with my homemade blueberry and raspberry sauce.
Making perfect couscous