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whatjewwannaeat in Austin, TX

total posts: 72

whatjewwannaeat.com

Manischewitz Hamantaschen for Purim! Now I want all my cookies to be boozy. Get on that, Oreo!

Manischewitz Hamantaschen for Purim! Now I want all my cookies to be boozy. Get on that, Oreo!

whatjewwannaeat.com

Israel meets Italy! No I’m not talking about falafel spaghetti (ew). It’s Shakshuka Puttanesca!

Israel meets Italy! No I’m not talking about falafel spaghetti (ew). It’s Shakshuka Puttanesca!

whatjewwannaeat.com

Stuffed Cabbage aka Cabbage Rolls aka Get In My Belly! These are even gluten free so there is no reason everyone can’t make them!

Stuffed Cabbage aka Cabbage Rolls aka Get In My Belly! These are even gluten free so there is no reason everyone can’t make them!

whatjewwannaeat.com

Middle Eastern Flatbread, with tahini, eggplant and za

Middle Eastern Flatbread, with tahini, eggplant and za'atar, plus the secret to crispy pizza crust at home.

whatjewwannaeat.com

The best homemade hummus ever with a swirl bright of pomegranate and lots of tart jewels on top! Pomegranate Hummus time!

The best homemade hummus ever with a swirl bright of pomegranate and lots of tart jewels on top! Pomegranate Hummus time!

whatjewwannaeat.com

Avocado Latkes Breakfast Tacos. The avocado is in the latke! And topped with lots of eggs, cheese, more avocado, and spicy jalapeños. Yesss.

Avocado Latkes Breakfast Tacos. The avocado is in the latke! And topped with lots of eggs, cheese, more avocado, and spicy jalapeños. Yesss.

whatjewwannaeat.com

Deep Fried Rugelach Cookies perfect for Hanukkah or anytime! Filled with chocolate and dusted with powdered sugar.

Deep Fried Rugelach Cookies perfect for Hanukkah or anytime! Filled with chocolate and dusted with powdered sugar.

whatjewwannaeat.com

Classic Sweet Potato Latkes with Cranberry Applesauce for Hanukkah. PLUS, the secret to crispy sweet potato latkes every time!

Classic Sweet Potato Latkes with Cranberry Applesauce for Hanukkah. PLUS, the secret to crispy sweet potato latkes every time!

whatjewwannaeat.com

Kimchi Quesadilla Latkes. You

Kimchi Quesadilla Latkes. You'll wonder why these magical words have never met before.

whatjewwannaeat.com

Latkes Nachos with Homemade Queso for Hanukkah!

Latkes Nachos with Homemade Queso for Hanukkah!

whatjewwannaeat.com

Tahini Mashed Potatoes with Fried Sage Leaves- gluten free, vegan and dairy free! {recipe}

Tahini Mashed Potatoes with Fried Sage Leaves- gluten free, vegan and dairy free! {recipe}

whatjewwannaeat.com

Cholent- a delicious meat stew with beans, red wine, potatoes, carrots and spices. And eggs! Really.

Cholent- a delicious meat stew with beans, red wine, potatoes, carrots and spices. And eggs! Really.

whatjewwannaeat.com

Beer Battered Deep Fried Brisket Fritters with Horseradish Aioli. Leftover brisket has found a home! {recipe}

Beer Battered Deep Fried Brisket Fritters with Horseradish Aioli. Leftover brisket has found a home! {recipe}

whatjewwannaeat.com

Vegetarian Stuffed Cabbage with a Creamy Beet Sauce! Even your non vegetarian friends will want to slather this sauce on everything.

Vegetarian Stuffed Cabbage with a Creamy Beet Sauce! Even your non vegetarian friends will want to slather this sauce on everything.

whatjewwannaeat.com

Carrot Sweet Potato Cake with Cream Cheese Icing. Hello Fall!

Carrot Sweet Potato Cake with Cream Cheese Icing. Hello Fall!

whatjewwannaeat.com

Roasted Cardamom Beet Salad. Sweet roasted beets with tart greens and a smoky coffee yogurt sauce.

Roasted Cardamom Beet Salad. Sweet roasted beets with tart greens and a smoky coffee yogurt sauce.

whatjewwannaeat.com

Pomegranate Beet Challah- perfect for Rosh Hashanah! This egg bread is swirled with pomegranate syrup and beets.

Pomegranate Beet Challah- perfect for Rosh Hashanah! This egg bread is swirled with pomegranate syrup and beets.

whatjewwannaeat.com

If you love bagels (which you do) then you’ll love their rebellious sister the bialy! Soft, filled with sweet onions, and perfect for brunch.

If you love bagels (which you do) then you’ll love their rebellious sister the bialy! Soft, filled with sweet onions, and perfect for brunch.

whatjewwannaeat.com

48 Hour Sous Vide Short Ribs with Pomegranate Sauce and Pickled Brussels Sprout Slaw.

48 Hour Sous Vide Short Ribs with Pomegranate Sauce and Pickled Brussels Sprout Slaw.

whatjewwannaeat.com

Avocado Cucumber Schav- a refreshing chilled summer soup using fresh herbs and a hint of spice!

Avocado Cucumber Schav- a refreshing chilled summer soup using fresh herbs and a hint of spice!

whatjewwannaeat.com

Pickled Rainier Cherries- sweet, tangy and the perfect use for your leftover summer cherries! Use them on meat, in salads, as a snack!

Pickled Rainier Cherries- sweet, tangy and the perfect use for your leftover summer cherries! Use them on meat, in salads, as a snack!

whatjewwannaeat.com

Add a little spice to your life, or at least your hummus. Let’s start there. It’s Hatch Chile Hummus!

Add a little spice to your life, or at least your hummus. Let’s start there. It’s Hatch Chile Hummus!

whatjewwannaeat.com

Beet Tahini Crostini: A healthy, easy appetizer topped with basil walnuts and awesomeness! Perfect for summer.

Beet Tahini Crostini: A healthy, easy appetizer topped with basil walnuts and awesomeness! Perfect for summer.

whatjewwannaeat.com

Red Velvet Rugelach- Jewish croissant like cookies with a bright red, subtle chocolate outside and a cream cheese filling!

Red Velvet Rugelach- Jewish croissant like cookies with a bright red, subtle chocolate outside and a cream cheese filling!

whatjewwannaeat.com

Tex Mex Sabich- a spicy twist on a classic Israeli fried eggplant sandwich with cucumbers, tomatoes, eggs, avocado and a spicy tahini sauce!

Tex Mex Sabich- a spicy twist on a classic Israeli fried eggplant sandwich with cucumbers, tomatoes, eggs, avocado and a spicy tahini sauce!

whatjewwannaeat.com

Spicy Israeli Salad with cucumbers, tomatoes, red onions and jalapeños for a kick!

Spicy Israeli Salad with cucumbers, tomatoes, red onions and jalapeños for a kick!

whatjewwannaeat.com

Black and White Cookie Cheesecake- the best desserts combined into one amazing recipe! {recipe}

Black and White Cookie Cheesecake- the best desserts combined into one amazing recipe! {recipe}

whatjewwannaeat.com

Homemade Rainbow Bagels taste as good as they look! {recipe}

Homemade Rainbow Bagels taste as good as they look! {recipe}

whatjewwannaeat.com

A tasty way to use leftover red wine with red wine and chocolate cupcakes! {recipe}

A tasty way to use leftover red wine with red wine and chocolate cupcakes! {recipe}

whatjewwannaeat.com

Green Shakshuka- eggs poached in a spicy tomato sauce! A great brunch idea. {recipe}

Green Shakshuka- eggs poached in a spicy tomato sauce! A great brunch idea. {recipe}

whatjewwannaeat.com

Asian Mushroom Matzo Ball Soup- a perfect modern dish to add to your Passover seder!

Asian Mushroom Matzo Ball Soup- a perfect modern dish to add to your Passover seder!

whatjewwannaeat.com

Nachos are too tasty to miss during Passover. These are made from matzah and are delicious!!

Nachos are too tasty to miss during Passover. These are made from matzah and are delicious!!

whatjewwannaeat.com

{recipe link in post} White Wine Braised Chicken Thighs with Tomatoes and Potatoes - gluten and dairy free! An easy one pot meal.

{recipe link in post} White Wine Braised Chicken Thighs with Tomatoes and Potatoes - gluten and dairy free! An easy one pot meal.

whatjewwannaeat.com

Vegetable Kugel Casserole with Caramelized Leeks- an easy, vegan casserole for Passover!

Vegetable Kugel Casserole with Caramelized Leeks- an easy, vegan casserole for Passover!

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