weheartfood
total posts: 168
www.weheartfood.com
Moroccan-Style Chicken and Root Vegetable Stew -- filled with yams, turnips, parsnips, carrots, and rutabaga!
www.weheartfood.com
Roasted Garlic and Winter Squash Soup with Spicy Tomato Salsa
www.weheartfood.com
Manzana Chili Verde and Firecracker Cornbread
www.weheartfood.com
Quinoa with Corn, Kale, Roasted Cherry Tomatoes… and more…
www.weheartfood.com
Fettuccine with Spicy Chicken Sausage, Kale, and Tomatoes
www.weheartfood.com
Acorn Squash, Pear and Adzuki Soup with Sautéed Shiitakes
www.weheartfood.com
Roasted Brussels Sprouts with Pancetta and Pine Nuts
www.weheartfood.com
Maker’s Mark Bourbon-Soaked Dark Chocolate Bundt Cake
www.weheartfood.com
Quinoa & Gruyère with Sauteed Mushrooms and Broccolini
www.weheartfood.com
Roasted Sweet Potatoes with Mushrooms and Shallots
www.weheartfood.com
Home-made Mushroom Patty Burger with Chipotle mayo, arugula, and grilled onions
www.weheartfood.com
Red Chileatole with Mushrooms, Corn, Peppers, and Chicken
www.weheartfood.com
Fennel and White Bean Stew with Lobster Mushrooms
www.weheartfood.com
Basque Fish and Potato Stew with mahi-mahi, potatoes, and tomatoes, steamin' hot!
www.weheartfood.com
Chicken, Mango, and Rice Salad -- with plenty of cilantro, of course!
www.weheartfood.com
Shrimp with Fennel, Green Olives, Red Onion, and White Wine, served with Stuffed Tomatoes
www.weheartfood.com
Beet & Avocado Salad with a Lemon Vinaigrette Dressing
