weheartfood
total posts: 146
www.weheartfood.com
Agave-Sweetened Chocolate Peanut Butter Ice Cream
www.weheartfood.com
Everything tastes better with Pork, especially these Salmon Burgers...
www.weheartfood.com
Rainbow Chard with Golden Raisins and Pine Nuts
www.weheartfood.com
Eggplant-Potato Moussaka with Pine Nut Cream
www.weheartfood.com
Otsu -- Cold buckwheat soba noodle salad with browned tofu and a spicy dressing
www.weheartfood.com
Mini Veggie Burgers -- the burger *is* the bun!
www.weheartfood.com
Creamless Mushroom Soup with homemade oven-dried tomato puree.
www.weheartfood.com
Green Chard soft tacos with Caramelized Onion and Queso Fresco
www.weheartfood.com
Roasted Vegetables with Chickpeas and Couscous
www.weheartfood.com
Porcini & Wild Rice Soup -- shroom lovers rejoice!
www.weheartfood.com
Moroccan-Style Chicken and Root Vegetable Stew -- filled with yams, turnips, parsnips, carrots, and rutabaga!
www.weheartfood.com
Roasted Garlic and Winter Squash Soup with Spicy Tomato Salsa
www.weheartfood.com
Manzana Chili Verde and Firecracker Cornbread
www.weheartfood.com
Quinoa with Corn, Kale, Roasted Cherry Tomatoes… and more…
www.weheartfood.com
Fettuccine with Spicy Chicken Sausage, Kale, and Tomatoes
www.weheartfood.com
Acorn Squash, Pear and Adzuki Soup with Sautéed Shiitakes
www.weheartfood.com
Roasted Brussels Sprouts with Pancetta and Pine Nuts
www.weheartfood.com
Maker’s Mark Bourbon-Soaked Dark Chocolate Bundt Cake
www.weheartfood.com
Quinoa & Gruyère with Sauteed Mushrooms and Broccolini
www.weheartfood.com
Roasted Sweet Potatoes with Mushrooms and Shallots
www.weheartfood.com
Home-made Mushroom Patty Burger with Chipotle mayo, arugula, and grilled onions
