wanderingspice in melbourne, australia
total posts: 19
www.wanderingspice.com
Mini watermelon, cantaloupe and halloumi skewers. Perfect alongside a mimosa at brunch.
www.wanderingspice.com
Watermelon with mint and rosewater. A refreshing Middle Eastern dessert.
www.wanderingspice.com
Two-bite Maltese pastizzi: puffy little pockets filled with ricotta or curried peas. {recipe}
www.wanderingspice.com
Whole apple spice tea meets vodka, honey and orange blossom to become a spicy any-season cocktail.
www.wanderingspice.com
Like yellow cake? Try it Middle Eastern style, with turmeric, almonds and tahini.
www.wanderingspice.com
Zaatar Croissants: a Middle Eastern twist on brunch.
www.wanderingspice.com
Caraway, cinnamon and star anise melt together in this classic Middle Eastern spice pudding made to welcome new babies.
www.wanderingspice.com
Chewy, bite-sized Anzac biscuits packed with oats, coconut and rich golden syrup.
wanderingspice.blogspot.com
Marinated olives - hand picked or jarred, 3 ways to spice up these humble black pearls.
wanderingspice.blogspot.com
Yogurt dip with walnuts and fresh herbs. A healthy addition to your appetizer spread.
wanderingspice.blogspot.com
Sfeeha: mini lamb and pine nut pastries. Classic Middle Eastern mezze.
wanderingspice.blogspot.com
Spiced pumpkin dip with Danish feta and coriander, made from homegrown Queensland Blue pumpkins.
wanderingspice.blogspot.com
light + healthified tortilla soup
wanderingspice.blogspot.com
mom's mixed berry and brown sugar tea cake: a world-travelling family heirloom.
wanderingspice.blogspot.com
fresh blueberry friands made with love for a friend across the globe
wanderingspice.blogspot.com
nectarines with sweet balsamic syrup. a simple, elegant dessert.
wanderingspice.blogspot.com
Mini "key" lime birthday tarts with a crumbly biscuit crust.
wanderingspice.blogspot.com
The dessert that almost didn't happen: Wild Australian Blackberry Tart
