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vintagekitchen in Buenos Aires

total posts: 119

vintagekitchennotes.blogspot.com.ar

Full of pears, ground almonds, and glazed with lemon, this is the perfect cake for a cup of tea or coffee.

Full of pears, ground almonds, and glazed with lemon, this is the perfect cake for a cup of tea or coffee.

vintagekitchennotes.blogspot.com.ar

Chocolate financiers made with almond flour, egg whites, and powdered sugar. Perfect sweet, fudgy morsel!

Chocolate financiers made with almond flour, egg whites, and powdered sugar. Perfect sweet, fudgy morsel!

vintagekitchennotes.blogspot.com.ar

Apple and brown rice salad with pomegranate and pistachios. Perfect vegetarian grain salad.

Apple and brown rice salad with pomegranate and pistachios. Perfect vegetarian grain salad.

vintagekitchennotes.blogspot.com.ar

Unbelievably decadent congo bars. A layer of blondie with walnuts, a layer of brownie and dulce de leche sauce.

Unbelievably decadent congo bars. A layer of blondie with walnuts, a layer of brownie and dulce de leche sauce.

vintagekitchennotes.blogspot.com.ar

Buttermilk layers filled with dulce de leche and hazelnut praline, and covered with cream cheese chocolate frosting.

Buttermilk layers filled with dulce de leche and hazelnut praline, and covered with cream cheese chocolate frosting.

vintagekitchennotes.blogspot.com.ar

Buttermilk layers filled with dulce de leche and hazelnut praline, and covered with cream cheese chocolate frosting.

Buttermilk layers filled with dulce de leche and hazelnut praline, and covered with cream cheese chocolate frosting.

vintagekitchennotes.blogspot.com.ar

A recipe from Pierre Herme for crumbly sweet and salty shortbread cookies with olive oil.

A recipe from Pierre Herme for crumbly sweet and salty shortbread cookies with olive oil.

vintagekitchennotes.blogspot.com.ar

{recipe} Spicy bundt cake with candied cherries, yogurt, cinnamon, nutmeg and even black pepper. Drizzled with orange glaze.

{recipe} Spicy bundt cake with candied cherries, yogurt, cinnamon, nutmeg and even black pepper. Drizzled with orange glaze.

vintagekitchennotes.blogspot.com.ar

A cinnamon swirl bread with dried strawberries you will love. Makes the best breakfast toast!

A cinnamon swirl bread with dried strawberries you will love. Makes the best breakfast toast!

vintagekitchennotes.blogspot.com.ar

Lemon cake, with polenta, ricotta and honey in the batter, and served with blueberry sauce.

Lemon cake, with polenta, ricotta and honey in the batter, and served with blueberry sauce.

vintagekitchennotes.blogspot.com.ar

Brown butter pound cake that melts in your mouth.

Brown butter pound cake that melts in your mouth.

vintagekitchennotes.blogspot.com.ar

A great and easy side dish of couscous, made with orange juice, raisins, coriander seeds, parsley and crunchy almonds.

A great and easy side dish of couscous, made with orange juice, raisins, coriander seeds, parsley and crunchy almonds.

vintagekitchennotes.blogspot.com.ar

The Ispahan cake, made with almond flour, fresh raspberries and rose syrup. Soft textured and incredible in flavor.

The Ispahan cake, made with almond flour, fresh raspberries and rose syrup. Soft textured and incredible in flavor.

vintagekitchennotes.blogspot.com.ar

Simply amazing cookies, flavored with coffee, studded with white and dark chocolates, toasted hazelnuts and dried apricots.

Simply amazing cookies, flavored with coffee, studded with white and dark chocolates, toasted hazelnuts and dried apricots.

vintagekitchennotes.blogspot.com.ar

Devil´s food chocolate cake with stout in the batter, a whipped cream topping and a drizzle of stout syrup. Perfect for St. Patrick´s day.

Devil´s food chocolate cake with stout in the batter, a whipped cream topping and a drizzle of stout syrup. Perfect for St. Patrick´s day.

vintagekitchennotes.blogspot.com.ar

Pastrami and gruyere sandwich on a toasted rye caraway bread with red wine mustard

Pastrami and gruyere sandwich on a toasted rye caraway bread with red wine mustard

vintagekitchennotes.blogspot.com.ar

Tropical flavors in this bundt cake, with caramelized mango, coconut and golden rum glaze.

Tropical flavors in this bundt cake, with caramelized mango, coconut and golden rum glaze.

vintagekitchennotes.blogspot.com.ar

Tropical flavors in this bundt cake, with caramelized mango, coconut and golden rum glaze.

Tropical flavors in this bundt cake, with caramelized mango, coconut and golden rum glaze.

vintagekitchennotes.blogspot.com.ar

Two very popular recipes tested to find out the ultimate homemade graham cracker

Two very popular recipes tested to find out the ultimate homemade graham cracker

vintagekitchennotes.blogspot.com.ar

A gorgeous flourless cake with dark chocolate, ground walnuts and white beans. Great flavor and texture!

A gorgeous flourless cake with dark chocolate, ground walnuts and white beans. Great flavor and texture!

vintagekitchennotes.blogspot.com.ar

A russian easter egg bread, studded with toasted almonds, raisins and candied ginger.

A russian easter egg bread, studded with toasted almonds, raisins and candied ginger.

vintagekitchennotes.blogspot.com.ar

Fresh tomato, garlic and bread soup topped with cucumber, peppers and red onion relish. All the flavors of a great gazpacho.

Fresh tomato, garlic and bread soup topped with cucumber, peppers and red onion relish. All the flavors of a great gazpacho.

vintagekitchennotes.blogspot.com.ar

A very quick, vibrant soup with peas, arugula and a drizzle of cream.

A very quick, vibrant soup with peas, arugula and a drizzle of cream.

vintagekitchennotes.blogspot.com.ar

Whole wheat bread with seeds and cornmeal, slathered with cinnamon tequila fig jam

Whole wheat bread with seeds and cornmeal, slathered with cinnamon tequila fig jam

vintagekitchennotes.blogspot.com.ar

Soft, white dough topped with a crunchy layer of dark brown sugar. Heritage baking.

Soft, white dough topped with a crunchy layer of dark brown sugar. Heritage baking.

vintagekitchennotes.blogspot.com.ar

Flaky, buttery layers of homemade quick puff pastry with creamy dulce de leche and swiss meringue on top.

Flaky, buttery layers of homemade quick puff pastry with creamy dulce de leche and swiss meringue on top.

vintagekitchennotes.blogspot.com.ar

Three types of chocolate (white, milk and dark) with roasted peanuts

Three types of chocolate (white, milk and dark) with roasted peanuts

vintagekitchennotes.blogspot.com.ar

Marinated rump steak with garlicky chimichurri sauce and fresh tomatoes in a crusty roll

Marinated rump steak with garlicky chimichurri sauce and fresh tomatoes in a crusty roll

vintagekitchennotes.blogspot.com.ar

Fresh peaches and blackberries, layered with golden pandoro croutons, drizzled with sugar and orange juice and served warm with cold cream

Fresh peaches and blackberries, layered with golden pandoro croutons, drizzled with sugar and orange juice and served warm with cold cream

vintagekitchennotes.blogspot.com.ar

Buttery pound cake with walnut paste, dark chocolate swirl and crumble

Buttery pound cake with walnut paste, dark chocolate swirl and crumble

vintagekitchennotes.blogspot.com.ar

Orange flavored cake with a hint of chocolate and drizzled with a cognac glaze

Orange flavored cake with a hint of chocolate and drizzled with a cognac glaze

vintagekitchennotes.blogspot.com.ar

Salty soft pretzels dipped in a spicy beer sauce with jalapeños and cheese

Salty soft pretzels dipped in a spicy beer sauce with jalapeños and cheese

vintagekitchennotes.blogspot.com.ar

White chocolate truffles with ground macadamia nuts and rum, rolled in toasted coconut

White chocolate truffles with ground macadamia nuts and rum, rolled in toasted coconut

vintagekitchennotes.blogspot.com.ar

Caramel glazed monkey bread with a rum sugar glaze

Caramel glazed monkey bread with a rum sugar glaze

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