This hearty, very flavorful vegetarian chili relies on beans and on meaty portobello mushrooms for texture, and on onion, garlic, chili powder, cumin and paprika for flavor.
Big, light and buttery, these whole-wheat yogurt scones are way better than the hard bricks that are often labeled as “scones” in popular coffee chains.
Will you dare? Vegan avocado chocolate mousse - sounds suspicious, I know, but it's really good, rich, creamy and chocolaty. You can't taste the avocado!