vegrecipesofindia in India
total posts: 19
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white bread - eggless, dairy free and a step by step...
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mint cilantro chutney - an essential ingredient in the bombay veg sandwich...
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shikanji - a popular indian lemonade made with fresh lemon juice, black salt, sugar and cumin powder.... refreshing and cool...
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chai masala: an indian spice and herb blend used for making indian chai... herbal and ayurvedic...
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the dhansak masala paste.. for making the parsi delicacy, dhansak.. vegetarian and healthy...
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papdi chaat: delhi street food of fried flour crispies topped with potatoes, chickpeas, yogurt and many other yummy things.
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sev puri - a mumbai street snack of fried flour crispes topped with potatoes and many other sour and spicy tidbits.
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medu vada: south indian fried , crispy and soft snack made from black grams
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kadai paneer - a popular recipe of semi dry and spicy indian paneer/cottage cheese
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north indian recipe of pumpkin (kaddu) sabzi
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jeera aloo.... potatoes tempered with cumin seeds and indian spices...
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potato wedges.... marinated in peri peri sauce and shallow fried.
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cabbage upkari: an indian cabbage side dish from the konkan region made with grated coconut, chana dal and of course cabbage.....
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garlic dal... indian recipe of pigeon pea lentils strongly flavored with crushed garlic and indian spices.
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pindi chana - cooked white chickpeas/chana sauted in dry spices rawalpindi style
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Aloo Gobi - Dry Sauted Potatoes and Cauliflower with ginger.
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Aloo Gobi in Punjabi Style - A Punjabi recipe made with cauliflower and potatoes.
