total posts: 133
Wild mushroom and pasta pot pie for thanksgiving
Bruleed Bananas with Oatmeal. A quick, healthy, yet fancy breakfast.
Spinach and shitake mushroom soup with tofu croutons
Apple Spring Rolls/Phyllo Cigars with Brandy Butterscotch Sauce.
Goat cheese and pomegranate salad..and a fall entertainment set giveaway!
Curried Pumpkin Cashew Soup with Cilantro Gremolata.
Raspberry mousse tartlets with a chocolate surprise inside. A gorgeous no-bake dessert!
Easy 5-minute mozzarella fondue. And a cheesy giveaway!
Curried tofu salad with carrots and jicama and cumin vinaigrette. Light, yet filling and tasty!
Fresh fig and spiced rum upside down cake
Ricotta, pesto and sweetcorn stuffed, baked tomatoes
Roasted Beet and Orange Dip
Crispy polenta with creamy morel mushrooms and broccoli.
Fresh Watermelon Juice - the perfect summer thirst quencher. I serve the juice in mini flower vases.
Chocolate-banana yin-yang cupcakes. Half chocolate, half banana.
These gorgeous tomatillos come together with ranch dressing and cilantro in Kalyn's creamy tomatillo dressing. Serve with chipotle grilled squash.
Double Layer Summer Vegetable Sandwich with Hummus and Pesto
A ridiculously easy peach tart recipe.
The easiest way to pit a peach..
Cherry Crumble or Crisp. Fresh cherries and a buttery, crumbly topping make this cherry crisp utterly addictive. There is also an easy way to speed up baking time for this dessert..
Iced, Spiced Apple Tea. A refreshing combination of chai tea spices and apple juice.
Panko Crusted Pea Fritters with Tamarind Jelly. An updated version of the Indian peas and potato tikki.
Lavender roasted onions. Find out all about lavender picking, culinary uses for lavender and an easy recipe for lavender roasted onions.
Peruvian Causa - multi layered, multi colored mashed potato salad made with white, red and purple potatoes.
Edamame and Walnut Ravioli served on a bed of sauteed spinach and mushrooms.
Yerba Mate - a South American herbal drink that fights cancer, depression and boosts energy! Yerba mate is served in beautiful mate gourds.
Indian green mango pickle. The perfect spicy-salty condiment.
Pasta in Tahini-Sumac sauce. Al dente fettucine and crisp tender asparagus tossed in a creamy, middle-east inspired tahini-sumac sauce.
A different kind of hot chocolate - made with home made almond milk. A dash of cayenne makes this just sensational.
Jamaican style curried kale and white bean patties
Homemade frozen blackberry yogurt inside lychees. You can make creamy frozen yogurt without an icecream maker!
Cajun Brown Rice with vegetables and Red Beans. A hearty, one pot meal for a cold night.
Chocolate cup cake baked in a coffee mug.
Rose and Pomegranate Fizz. A refreshing rose flavored drink.