15910

trissalicious in Sydney

total posts: 147

trissalicious.com

Homemade Prawn Balls, reminiscent of my favourite forbidden childhood snack.

Homemade Prawn Balls, reminiscent of my favourite forbidden childhood snack.

trissalicious.com

Quail Scotch Eggs - great for parties, picnics and even as a breakfast on the go!

Quail Scotch Eggs - great for parties, picnics and even as a breakfast on the go!

trissalicious.com

How to cure salmon - it isn

How to cure salmon - it isn't as hard as you would think!

trissalicious.com

The simplest nibble you can possibly make - but still very delicious and impressive! Olives marinated in orange and thyme infused olive oil.

The simplest nibble you can possibly make - but still very delicious and impressive! Olives marinated in orange and thyme infused olive oil.

trissalicious.com

Here

Here's A highly addictive recipe for Chicken Wings with Spicy Basque Ketchup

trissalicious.com

How to make an authentic Spanish Tortilla (Potato Omelette).  One of Spain

How to make an authentic Spanish Tortilla (Potato Omelette). One of Spain's most loved tapas.

trissalicious.com

I look back on 2010 and share an easy plus super delicious recipe for a Roast Vegetable Cake inspired by Julia Child.

I look back on 2010 and share an easy plus super delicious recipe for a Roast Vegetable Cake inspired by Julia Child.

trissalicious.com

Easy homemade gifts for the holiday season:  Queso de Bola (Edam Cheese) Spread.  This stuff is legendary in the Philippines!

Easy homemade gifts for the holiday season: Queso de Bola (Edam Cheese) Spread. This stuff is legendary in the Philippines!

trissalicious.com

I re-create The Spotted Pig

I re-create The Spotted Pig's Deviled Eggs plus fearless predictions for 2011 Food Trends.

trissalicious.com

A Spanish inspired stew of slow cooked beef with chorizo and paprika.

A Spanish inspired stew of slow cooked beef with chorizo and paprika.

trissalicious.com

Here

Here's an easy and delicious tapa: Pinchos Morunos or Moorish inspired Spanish style kebabs made with chicken.

trissalicious.com

Strawberry and Watermelon (yes! watermelon) cake with rose scented cream.  The combination works and is delicious!

Strawberry and Watermelon (yes! watermelon) cake with rose scented cream. The combination works and is delicious!

trissalicious.com

From The Cooking Basics: How to make Savory Cakes (Bacon, Carrot and Cheese Cake)

From The Cooking Basics: How to make Savory Cakes (Bacon, Carrot and Cheese Cake)

trissalicious.com

Quite possibly the world

Quite possibly the world's best Pistachio Cookies - so good I'm claiming it as my signature cookie!

trissalicious.com

Philippine Style Stuffed Crab (Rellenong Alimasag)

Philippine Style Stuffed Crab (Rellenong Alimasag)

trissalicious.com

Sinfully rich Coconut Custard (Kaya Jam) with a thick slab of butter on toast.

Sinfully rich Coconut Custard (Kaya Jam) with a thick slab of butter on toast.

trissalicious.com

A classic Spanish Tapa - Chorizo Croquetas

A classic Spanish Tapa - Chorizo Croquetas

trissalicious.com

XO Sauce is also known as the emperor of all sauces - it

XO Sauce is also known as the emperor of all sauces - it's a paste made out of dried scallops, dried shrimps, garlic, shallots and lots of chillies!

trissalicious.com

Good things comes to those who wait:  Slow Braised Beef Cheek with Pedro Ximenez Sherry and Cauliflower Puree

Good things comes to those who wait: Slow Braised Beef Cheek with Pedro Ximenez Sherry and Cauliflower Puree

trissalicious.com

The secret to making flaky, buttery and delicious bacon and cheese biscuits lies in RATIOS - you

The secret to making flaky, buttery and delicious bacon and cheese biscuits lies in RATIOS - you're only limited by your imagination!

trissalicious.com

Chocolate Bombe Alaska - Brownie base, a layer of coco pops, hazelnut mousse and Italian meringue.

Chocolate Bombe Alaska - Brownie base, a layer of coco pops, hazelnut mousse and Italian meringue.

trissalicious.com

Pumpkin Gnocchi - pillows of pumpkin and parmesan in a browned butter and sage sauce.

Pumpkin Gnocchi - pillows of pumpkin and parmesan in a browned butter and sage sauce.

trissalicious.com

Macaron Pops: Chocolate, Olive Oil & Sea salt PLUS Salted Caramel - a more "savoury" approach to macaron making

Macaron Pops: Chocolate, Olive Oil & Sea salt PLUS Salted Caramel - a more "savoury" approach to macaron making

trissalicious.com

Fresh pasta with pumpkin, pine nuts and goat cheese - and can you really change the world form 9 to 5?

Fresh pasta with pumpkin, pine nuts and goat cheese - and can you really change the world form 9 to 5?

trissalicious.com

Spinach and ricotta gnudi with browned butter and balsamic sauce.

Spinach and ricotta gnudi with browned butter and balsamic sauce.

trissalicious.com

My version of a Filipino classic breakfast: Longanisa served with a steaming bowl of rice and a fried egg.

My version of a Filipino classic breakfast: Longanisa served with a steaming bowl of rice and a fried egg.

trissalicious.com

Berry Tiramisu - inspired from a new restaurant find in Sydney

Berry Tiramisu - inspired from a new restaurant find in Sydney

trissalicious.com

A classic Filipino salad - salted eggs, tomatoes and onions - best served with traditional Filipino dishes and lots of rice!

A classic Filipino salad - salted eggs, tomatoes and onions - best served with traditional Filipino dishes and lots of rice!

trissalicious.com

Pistachio Macarons using the Italian Method and how I taught my Mom to make macarons

Pistachio Macarons using the Italian Method and how I taught my Mom to make macarons

trissalicious.com

A Filipino inspired Spanish dessert: Mango Natilla  - rum soaked sponge fingers,  a rich blanket of a mango infused custard and finally topped with a burnt sugar topping.

A Filipino inspired Spanish dessert: Mango Natilla - rum soaked sponge fingers, a rich blanket of a mango infused custard and finally topped with a burnt sugar topping.

trissalicious.com

Sour, salty, with a hint of sweet and bitter, Shrimp Sinigang is one of the Philippine’s most loved dishes

Sour, salty, with a hint of sweet and bitter, Shrimp Sinigang is one of the Philippine’s most loved dishes

trissalicious.com

Lumpiang Hubad - literally translated "naked spring rolls" - a healthy Filipino dish for the Kulinarya Cooking Club

Lumpiang Hubad - literally translated "naked spring rolls" - a healthy Filipino dish for the Kulinarya Cooking Club

trissalicious.com

Almond Croissants - day old croissants filled with an almond pastry cream.  You

Almond Croissants - day old croissants filled with an almond pastry cream. You'll always look forward to eating leftovers!

trissalicious.com

Watermelon Granita with a Ginger Syrup from Neil Perry

Watermelon Granita with a Ginger Syrup from Neil Perry's Spice Temple Restaurant

Site Information