trissalicious in Sydney
total posts: 21
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The next in my series of All They Want For Christmas - Macarons with white chocolate mint ganache. Plus, my blog gets a new Christmas look!
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The first in a series of Do It Yourself Christmas Gifts - Chocolate Cookies with Cranberries and Pistachios. It's practically perfect!
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David Chang of Momofuku is absolute genius. I test out his Chicken and Egg recipe here.
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![[recipe] My attempt to recreate Tetsuya's Ocean Trout Confit - some say the world's most photographed dish!](/uploads/thumbnail/118253.jpg)
[recipe] My attempt to recreate Tetsuya's Ocean Trout Confit - some say the world's most photographed dish!
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A Philippine favourite, Turon. Banana filled spring rolls served with dulce de leche.
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What happens when the canele meets the confiture de lait? You get a really posh twinkie!
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A refreshing afternoon treat - Madeleines au Citron (Lemon and Lime)
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Chai inspired ginger brulee tart with recipe!
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So many pretty macarons from the Daring Bakers but which is the largest one? Here it is - for a chocolate overload!
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![[recipe] Lemon and Lime Macarons - Daring Bakers Challenge. The picture says it all!](/uploads/thumbnail/114682.jpg)
[recipe] Lemon and Lime Macarons - Daring Bakers Challenge. The picture says it all!
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The Great Aussie Sausage Roll. Lamb, harissa, pine nuts and raisins. The perfect moreish snack!
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Pumpkin, parmesan cheese and amaretti filled pasta - also known as Tortelli di Zucca
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Empanadas with flaky pastry. A secret family recipe that is now yours!
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The world's most expensive chocolate mousse. The bill for this delicious delight tops 800 dollars!
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A party favourite - Asparagus & Egg Cups.Boiled eggs with diced asparagus. A party favourite. Can be prepared ahead of time.
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Ispahan Macarons - rose, lychee and raspberry flavoured macarons
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French Almond Macarons with White Chocolate Ganache.
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A family recipe for what we call Brittle Torte - sponge cake layered with cream, brittle and strawberries
