total posts: 140
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Foolproof Leche Flan - The Philippines' version of Creme Caramel.
Beef ribs with chimichurri sauce
Here is a recipe for Philippine Vegetable Stew (Pinakbet) - a dish I used to hate as a child but managed to land me a TV stint!
Filipino twist on spaghetti bolognese with hot dogs! so popular that Mc Donald's created their own version of it!
Easy spicy scallops and I'll tell you why I cut my hair for charity!
Paella Negra - made with squid ink. A twist on a Spanish classic.
Kung Pao Chicken - recipe from Rasa Malaysia plus how to make chicken breasts super tender. {recipe}
Rigatoni Pasta with Lamb Ragu and Capsicums
Quick and super delicious weeknight meal - Penne with Smoked Chicken, Bacon, Peas and Mustard (yes mustard!)
Thomas Keller's Simple Roast Chicken - dead easy and super delicious!
Prawn pasta with a bisque sauce - be prepared to meet your new favourite pasta dish!
This duck has been marinated, sous vide, smoked and pan fried. The result? The most meltingly tender and delicious duck breast ever!
The French Laundry's Salmon Tartare Cornets
Milk Bar's Pistachio Layer Cake - super delicious combination of pistachio cake, lemon curd, milk crumbs and pistachio frosting.
Momofuku Crispy Pork Buns
Momofuku's Chicken and Egg
Find out why this version of one of the most loved Philippine dished is called White Adobo.
This pumpkin and ricotta lasagna is a great twist on an Italian classic - here's a a version that will make any carnivore happy!
Roast chicken in a sticky, syrupy, garlicky sauce. Don't be turned off by how much garlic is in the recipe!
The Kogi Dog! You'll never guess what's inside this super delicious and moreish street food.
Crispy Roast Pork Belly - Chinese Style: Secrets to super crispy skin and moist meat.
I'm counting down to Easter with these chocolate and carrot muffins!
Here's an easy recipe for Chocolate and Almond Biscotti. Plus tips for a perfect biscotti every time!
The best gnocchi I've tried and secrets so you can make them yourself - Potato Gnocchi with Prawns, Sage and Burnt Butter - recipe from Maggie Beer.
How to make authentic crystal steamed prawn dumplings (har gow), just like in the Chinese restaurants
Want to learn how to make your own pasta? I show you how - plus a video!
A favorite Philippine layer cake called Frozen Brazo de Mercedes made with graham crackers, ice cream, custard and meringue.
Homemade Prawn Balls, reminiscent of my favourite forbidden childhood snack.
Quail Scotch Eggs - great for parties, picnics and even as a breakfast on the go!
How to cure salmon - it isn't as hard as you would think!
The simplest nibble you can possibly make - but still very delicious and impressive! Olives marinated in orange and thyme infused olive oil.
Here's A highly addictive recipe for Chicken Wings with Spicy Basque Ketchup
How to make an authentic Spanish Tortilla (Potato Omelette). One of Spain's most loved tapas.
I look back on 2010 and share an easy plus super delicious recipe for a Roast Vegetable Cake inspired by Julia Child.