total posts: 101
Fig and Honey Tapioca ~ Just the right amount of texture to highlight in season figs... pretty and sweet.
Raspberry Hazelnut Ice Cream~ Creamy Red Raspberry ice cream punctuated with toasted hazelnuts and chocolatey nutella. YUM!
Flatbread~ basic recipe for a yeast flatbread to accompany meals or as the base of them.
Snickerdoodle Scream~ Creamy homemade vanilla with caramel ribbon and CrispyThin Snickerdoodles (recipe included). Creamy & crunchy at once.
Honey Apricot Bread~ Homey sweet loaf made from dried apricots and honey. Great for breakfast or afternoon tea.
Lavender Tea Cakes~ light and delicate cake meets fragrant lavender for a unique treat. Perfect with an afternoon tea.
Salsa Verde~ even healthier version of salsa for your snacking pleasure. We add spinach for body, color, and nutrients. Fit and delicious!
Strawberry Mango Meringue Pie~ Strawberries and Mango make the perfect combination in this lovely treat topped with meringue. Delicious!
Mint Chocolate Ice Cream Cake~ A thin layer of devil's food cake envelopes made from scratch mint chocolate ice cream.
Pomegranate Blood Orange Tiramisu~ The elusive blood orange is paired with pomegranate juice for the perfect pick-me-up.
Corn Chowder~ Homestyle at it's best. This creamy, sweet and savory soup will warm the coldest winters.
Creamy Jalapeño Soup~ Creamy meets spicy. This delicious soup add just enough heat to start your meal. Avocado adds creaminess and color.
Pomegranate Granola~ Crunchy, nutty, fruity, fragrant... all made better with the power of pomegranate. Delicious breakfast or snack.
Food Basics: Oats~ get a better understanding of oats and why they are such a valuable food choice.
Mixed Berry Buckle~ Quick and easy recipe for delicious coffee cake. We used frozen berries so it can be made any time of the year.
Iced Cutout Cookie~ Our 'go to' cut out cookie recipe. The spices make this cookie special. Plus tips for modern designs.
Vegetable Mash~ Potatoes, sweet potatoes, and carrots make up this twist on the traditional mashed potatoes. Light and fluffy!
Basic Brioche~ This buttery classic bread seems fussy, but is easier than you think.
Red Velvet Whoopie Pies~ The ubiquitous whoopie pie done here in Red Velvet and filled with Cream Cheese Icing.
Banana Hazelnut Mini Loaves~ The familiar smells of home. Our spin on the classic uses hazelnuts instead of walnuts + a yummy streusel top!
Chocolate Cupcake~ Basic "go to" chocolate cupcake made with coffee and a little sour cream. Perfect w/sugar dusting or truffle frosting.
Pumpkin Cookie with Salted Caramel Glaze~ Soft pumpkin cookie with slightly crispy edges topped with our 5 minute glaze & a little sea salt.
Basic Pierogi~ potato based filling in a buttery dough pocket. Our is with cheese, onion, and cabbage. Great as appetizer or entree.
Spicy Cashew Brittle~ Buttery Brittle made with cashews and fresh jalapenos with just the right amount of soda to give it the perfect snap!
Macaroni and Cheese with Applewood Bacon~ our classic mac and cheese recipe. We've added bacon for the perfect comfort food.
Ginger Peach Blueberry Tart~ Three flavors that play well together fill an oatmeal cookie crust.
Cilantro Pesto~ two pesto recipes on this post, one of them cilantro pesto made with sunflower seeds.
Spicy Cinnamon Rolls~ classic cinnamon roll recipe taken up a notch with the addition of cayenne and toffee bits.
Lamingtons~ this treat from down under brings together cake, chocolate, and coconut in every delicious bite.
Making butter~ Tutorial on making butter at home plus quick and easy recipe for Italian and French inspired herb butter.
Summer sangria~ Fresh fruit, wine and spirits bring this summer classic to life.
Homemade Chocolate Pudding~ chocolate pudding from scratch. Two variations here separated by chocolate cookie crumbs.
Watermelon Sorbetto~ The perfect ratio of cream to fresh summery watermelon. Summer in a bowl!