total posts: 292
teczcape.blogspot.com
A Quinoa Plate of spiced quinoa, with kale & mushrooms, topped with a fried egg makes such a healthy dish meal!
The beauty of homecooked veggie noodles that relies on fresh whole ingredients. No more noodles take-out that is high on grease & sodium!
Krill Cabbage Rice. Fragrant, delicious, easy to prepare and cook (in the rice cooker)!
{salad recipe} Couscous, Broccoli, Bell Pepper Salad. An easy and light one-dish salad for National Salad Day!
Burdock Root Soup. Burdock root or Gobo is also regarded as "Oriental Ginseng"
Quick-Braised Onion Chicken. Onion is the key to this savory, sweet, delicious magic.
Noodles tossed in a vegetable combination of kimchi, wakame seaweed and daikon. Think bibimbap but rice replaced with noodles.
Dino Kale with Oyster Mushrooms. Combining two superfoods to easily create a nutritious, healthy and delicious dish
Asparagus with Organic Bunashimeji Mushrooms. Mildly earthy, this mushroom is good addition to fresh in-season asparagus.
Steamed Rice Rolls Bolognese, using leftover bolognese.
Tuscan Bean Soup
Stir-Fry Baby Bok Choy with Mushrooms. There is nothing wrong with eating this everyday - it's healthy, nutritious and delicious.
Fancy some Chinese Broccoli (Gai Lan) in this fusili salad? Chinese broccoli, unlike broccoli, has mild-bitter leaves and veggie-sweet tender-crisp stems.
Steamed Salmon Fillet with Heirloom Tomatoes. It's salmon soup at the same time if you enjoy something brothy!
Shirataki Noodles Soup. Not the ordinary wheat, rice or egg noodles.
Using Enoki and King Oyster mushrooms, this is an easily prepared vegetarian rendition of the popular Three-Cup Chicken.
Getting ready for Winter/Chinese New Year Hotpot!
A healthful plate of quinoa, broccoli and carrots with special toppings: egg shreds, crunchy smoky roasted peanuts and dried anchovies.
Strong hardy shell and sweet delicate flesh, Ridgeback Shrimps are one of the few coldwater shrimps that is sustainable seafood.
Easily mistaken for a shredded chicken Chinese broccoli stir-fry, this dish is actually vegetarian, and delicious.
Kale Mushroom Soup with Poached Egg. Just what you need after all the holiday feasting. {recipe}
Kale, Brussel Sprouts & Mushroom Wonton Cups. Perfect vegetarian appetizers for the New Year. Isn't eating well part of your new year resolutions?
Roasted Organic Carrots with Thyme. A perfect side dish anytime, especially for the holidays. It's budget-friendly too! {recipe}
Portobello Mushroom Soup. How to reduce the use of heavy cream with almond meal and wheat germ.
Pan-searing tofu prior to this Spicy Tofu Stir-Fry imparts hint of smokiness and gives this otherwise simple dish more depth in flavors!
Toasted Dried Anchovies (Ikan Bilis) with Peanuts. Perfect as everything - snacks, condiments, garnish, toppings!
Garlic Haricot Verts (Green Beans) also known as squeaky beans. A non-casserole alternative to your holiday green bean dish. {recipe}
Vegetables Medley Mung Bean Noodle Soup. A quick fix with leftover veggie stir-fries.
Soupy and warm, this Chinese Leaf Mustard Noodle Soup is every comfort you could ever imagine on a rainy day. {recipe}
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Parboiled Rice Salad. Parboiled Rice is different from white rice. In fact, parboiled rice is more nutritionally similar to brown rice.
Chive Omelette Quesadilla Wrap. A perfect summer roll-up sammie!
Chives Shrimp-and-Meatballs "Surf-and-Turf" Soup 韭菜鲜虾肉丸蛋花汤
A homecook's rendition of popular restaurant dish - Wok-Fry Four Seasons (String) Beans 干煸四季豆
Not your authentic Italian pesto but improvised by the home-cook using leftover (peashoots) /discards (carrot-greens)