thepastryaffair in The Pastry Affair
total posts: 250
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Toasted Almond Cookies with Dried Fig Filling have a bold, beautiful intensity.
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Pomegranate White Wine Panna Cotta is a flirtatious little dessert to share with a special someone.
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Bacon & Chive Beer Bread is infused with distinct flavors. Only takes 5 minutes of active time to make!
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Bruléed Grapefruit, with a sprinkling or brown sugar and a dash of spice, is one of life's simple pleasures.
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Vanilla Bean Marshmallows are soft and pillowy, with an intensely vanilla flavor profile.
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Chocolate Chunk Ginger Cookies have a dark and spicy undertone, adding a new dimension to the classic chocolate chip cookie.
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Cranberry Flaxseed Muffins are simple, healthy breakfast muffins that are low in both sugar and fat.
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Rosemary Sandwich Bread is herbed and salty, balanced with the rich, smooth undertones of olive oil—a Mediterranean twist.
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Lemon Poppy Seed Rolls are soft, tender, and lend a bright lemon aroma to a winter morning.
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The sharp tones of ripe raspberries meet the sweetness of white chocolate in these Raspberry White Chocolate Scones.
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Peanut Butter Banana Oatmeal—a filling breakfast that will certainly hold you until lunch.
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Chocolate (Dairy-Free) Ice Cream is smooth, creamy, and perfect for those in your life with a milk allergy or intolerance.
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Candy Cane Cupcakes feature a rich peppermint buttercream on top of a chocolate cupcake.
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Almond Cardamom Rolls—tender, rich rolls which rival almond croissants but are much less work!
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Gingerbread Cookies are a spicy holiday cut-out cookie with character. {recipe}
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Red Wine Chocolate Truffles combine the aromatic strength of a dry, red wine and the dark tones of a quality bar of chocolate. {recipe}
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Lemon Cranberry Scones are delightfully tart.
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Tips & tricks for making the perfect sugar cookie! {no recipe}
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Chocolate Pomegranate Tart brings a hint of tart pomegranate to a decadent chocolate truffle tart.
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Persimmon Cake & thoughts on changing the course of your life.
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Gingerbread Muffins are a spiced addition to a cold, frosted morning.
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Maple Roasted Chickpeas—a detoxing/healthy snack to satisfy your sweet tooth.
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Pumpkin Pie Espresso Bars are a twist on the traditional pumpkin pie, adding something special to the holiday season. {recipe}
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Hot Bourbon Apple Cider and thoughts on moderation.
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Chai spices complement the complexity of a ripe pear in this simple breakfast pastry.
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Marbled Butternut Squash Bread has a subtle sweetness with striking tones of color and flavor. {recipe}
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Molasses Cookies with Ginger Cream Cheese Filling
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Sweet, tart, and tender, these Baked Apples have a cozy effect on an autumn evening.
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Butternut Squash Cake with Cream Cheese Icing is an autumn inspired celebration. {recipe}
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Pumpkin Rolls toe the line between sweet and savory. Perfect to share with friends and family over holiday dinners!
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Pear Crisp is lovely when served hot to warm up cold noses and chilled ears.
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Apple Cinnamon Scones are made with caramelized apples, with a sprinkling of cinnamon sugar to add a touch of sweetness. {recipe}
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Black Velvet Cupcakes decorated as spiders make a wonderful addition to a Halloween menu.
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Pumpkin Waffles have a bright flavor and a seasonal draw, making a lovely addition to an autumn brunch.
