total posts: 185
This substantial sandwich is a sensory affair with hot Portobello mushrooms and cool hummus and veggies.
A decadent mashed potato dish covered in cream and Gruyere. It is a perfect accompaniment to any roast.
This succulent roast is rubbed with garlic and sage and wrapped in delicious bacon.
Tabbouli, packed with parsley and lemon is an easy, light, vegetarian dish perfect for an entree or side.
Salad Bar Soup, an easy and healthy way to have a hot meal in minutes.
This elegant and mildly spicy Tuna Tartare is incredibly simple to prepare and a lovely treat for guests.
Puffy, eggy, gorgeous Popovers! Impressive, and likely one of the easiest recipe you will ever try.
A hearty, fork and knife sandwich, the Croque-Madame is a feast.
A simple, yet lovely snack for the chaotic season. Try this bite of double cream cheese and pears with ham.
A buttery pecan dough is the base for this celebratory treat...Mexican Wedding Cookies.
Hot artichoke dip. Goat cheese makes this a distinctive and rich appetizer.
Roasting Poblano Peppers for Lone Star Hawkeye Casserole
No cream cheese, no butterscotch, no frills...just perfect Classic Brownies.
A rich and creamy, yet earthy and simple Mushroom Soup. The "mushroom dust" adds great flavor and a hint of sea salt.
A simple and elegant holiday side dish of Roasted Squash with Honey and Cinnamon and Pecans
After 23 years of tinkering and trying, this is my best Chocolate Chip Cookie recipe yet.
Happy Salad, aka Detox Salad is filled with healthy veggies and dressed with a splash of maple syrup and ginger.
A big, beautiful, classic pound cake with hints of lemon and mace.
Decadent but simple Artichoke and Mushroom Pasta.
An "all in one" meal, this hoisin chicken wrap is full of vegetables, brown rice, and tangy chicken.
Early fall brings sweet corn and creamy potatoes. This Balsamic salad makes the most of both.
This simple and humble preparation yields an earthy and sweet result. Salt roasting potatoes allows the potato show its unique flavor.
Decadent and moist sour cream coffee cake, packed with brown sugar and cinnamon.
Alevropita, a quick-cooking, easy, crisp flat bread covered in tangy feta cheese.
Spicy, sweet pickles fried in a stout Shiner Bock beer batter, with a chipotle mayo dipping sauce.
Lovely, juicy, seasonal nectarines grilled and glazed. A perfect and simple dessert.
An incredibly simple and delicious garden vegetable soup.
Squash Cake...do have a market basket or garden full of squash? This moist, delicious cake will surprise you. It is the best cake I've had in ages.
Roasted figs, salami, and creamy wonderful Stilton cheese. A perfect appetizer as the days begin to cool down.
A piquant and fresh pasta dish which highlights the fresh tomatoes of the season, as well as lots of garlic and fresh basil.
Blue Cheese and honey, a simple and elegant cheese presentation.
Delicious, cold, summer pasta salad. Orzo combined with vegetables and Balsamic Vinegar, plus tips on choosing a great Balsamic.
A rustic and easy skillet cake highlighting one of the season's best offerings...cherries.
Avocado Black Bean Dip, a refreshing salsa alternative to guacamole.