total posts: 123
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Roasted figs, salami, and creamy wonderful Stilton cheese. A perfect appetizer as the days begin to cool down.
A piquant and fresh pasta dish which highlights the fresh tomatoes of the season, as well as lots of garlic and fresh basil.
Blue Cheese and honey, a simple and elegant cheese presentation.
Delicious, cold, summer pasta salad. Orzo combined with vegetables and Balsamic Vinegar, plus tips on choosing a great Balsamic.
A rustic and easy skillet cake highlighting one of the season's best offerings...cherries.
Avocado Black Bean Dip, a refreshing salsa alternative to guacamole.
A light and fast chicken saute with lemon and shallot pan juices served over fresh spinach.
Love Pie, a crunchy, cold, ice cream treat.
A breakfast casserole with and English Muffin base that is all about the eggs and green chiles. Delicious!
Traditional Hummus, made with yogurt. And, tricks for those times when you run out of Tahini.
Decadent Poppy Seed Muffins with a sweet Orange Glaze that will make you swoon.
Luscious, hot, french toast and a quick recipe for blackberry maple syrup.
Balsamic Vinegar tops off this gorgeous and fresh summer salad featuring peaches and bleu cheese.
Vegetable Couscous with Chicken and Feta. The subtle hint of lemon zest makes this quick cooking meal a winner.
Homemade Ice Cream...the classic fourth of July family tradition.
Corn and Serrano pancakes piled high with smoked salmon and pico de gallo, the perfect summer bite. And, they are gluten free.
Pollo Capriccioso, a green salad with tangy chicken and homemade mayonnaise...a perfect summer dinner!
Classic Key Lime Pie, a summer classic. A cloud of cold, sweetened whipped cream make this pie a dream.
Delightful cheek puckering Lemonade Cupcakes...the perfect finale for a summer feast.
Hot, crusty, dreamy bread with practically no effort, and the dough can stay in the fridge for up to 7 days, getting better with each passing moment.
Have you ever tried Nashville Hot Chicken? This chicken tops one hot, spicy salad.