total posts: 74
www.thelittleepicurean.com
Lemon cake with buttercream and pomegranate seeds
Orange Cardamom Chocolate Chip Cookies
Italian Mac and Cheese
Buttermilk Fried Chicken, with fried thyme and rosemary
Dark Chocolate and White Coffee Mousse Cake
Homemade Bagels
Bagel Man Bites
Raspberry almond layer cake a la Momofuku Milk Bar style
Fusilli with arugula pesto, sun-dried tomatoes, and shaved pecorino romano
Lemon thyme biscuits with mixed berries and whipped cream
Vanilla malted cookies
Brown butter spaghetti with baby kale and roasted butternut squash
Strawberry Blackberry Sorbet
Green pea soup with sour cream and lemon thyme
Strawberry cupcakes with cream cheese frosting
Leek pesto crostini with roasted mushrooms, shaved parmesan, and mixed micro greens
Candied blood orange olive oil cake with roasted pistachios
Maple pecan granola sprinkled over yogurt
Sea Salt Caramel Macarons
Savory parmesan bread pudding with bacon, kale, and rosemary
Chocolate glazed eclairs
Spicy Thai Basil with sliced beef
Spicy Thai Basil with tofu
Strawberry tart with rich vanilla bean pastry cream
Speckled Egg Chocolate Cake
Maple oat pecan scones
Sea Salt Coffee inspired by 85 Degrees Bakery Cafe
Citrus butter cake with swiss buttercream frosting
Fresh fettuccine with bacon and leek cream sauce
Mushroom and Leek Frittata
Dark chocolate ganache in chocolate hazelnut shell topped with roasted hazelnuts and sea salt flakes
Orange and Poppy Seed Mini Donuts
Chocolate Glazed Whiskey Bundt Cake