total posts: 17
Making granita is easy and extra delicious when you use these juicy, tangy cara cara oranges.
Creamy coconut-cream truffles filled with Samoas Girl Scout Cookies and topped with toasted coconut and crispy bacon.
Skip the candy bars and get your chocolate and almond fix with this easy chocolate-coconut bark.
Cranberries and pistachios add a tangy crunch to sweet coconut macaroons made even better by dipping it all in chocolate.
This sausage and kale soup is better than the original--this version is paleo and has no dairy and no white potatoes.
Take advantage of fall's bounty of apples and make these cute, flaky (portable!) hand pies.
You already know p.b. and chocolate are perfect together, but combine them with cheesecake and it's just divine.
Juicy summer fruits and puff pastry combine to make a delicious, juicy-sweet dessert.
Chicken, lemons and garlic slow roasted until caramelized and flavorful make for a delicious and easy dinner.
Local fresh dairy and free-trade, organic coffee combines to make this creamy summer treat.
Rescue your stale bread by making tasty seasoned croutons, as crunchy and spicy as you like them.
Make your own lemon-lime soda pop at home with this vibrant, citrusy syrup and some sparkly water.
Thin, chewy, spicy gingersnap cookies are easy to make and delicious.
Recipes for some basic and delicious salad toppings: Parmesan crisps, vinaigrette, and spicy-sweet almonds.
Hot and bubbly chicken and mushroom pot pies with puff pastry lids.
A fruit fool for April Fool's Day: blackberry whipped cream and lemon curd layered together with blackberry sauce.
A delicious apple classic with a twist--peanut butter streusel topping.