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thefuriouspearpie in London

total posts: 16

thefuriouspearpie.wordpress.com

Rhubarb orange syrup and puree to have in drinks, over yoghurt, ice cream, whatever you like.

Rhubarb orange syrup and puree to have in drinks, over yoghurt, ice cream, whatever you like.

thefuriouspearpie.wordpress.com

Chocolate raspberry layer cake. Melt-in-the-mouth ganache, plush crumb and deep chocolate flavour brightened slightly by raspberry jam. {recipe}

Chocolate raspberry layer cake. Melt-in-the-mouth ganache, plush crumb and deep chocolate flavour brightened slightly by raspberry jam. {recipe}

thefuriouspearpie.wordpress.com

Medium-cut blood orange marmalade, June Taylor-inspired (plus a collection of her recipes from around the web).

Medium-cut blood orange marmalade, June Taylor-inspired (plus a collection of her recipes from around the web).

thefuriouspearpie.wordpress.com

Naked, tiny carrot cake with citrusy cream cheese frosting. Perfect for small gatherings.

Naked, tiny carrot cake with citrusy cream cheese frosting. Perfect for small gatherings.

thefuriouspearpie.wordpress.com

Blood orange marshmallows. Flecked with orange, these have a bright citrus flavour, not too sweet.

Blood orange marshmallows. Flecked with orange, these have a bright citrus flavour, not too sweet.

thefuriouspearpie.wordpress.com

Chocolate chestnut cinnamon sandwich cookies. Roast chestnuts blended into buttery dough with a rich dark chocolate filling and whiff of cinnamon.

Chocolate chestnut cinnamon sandwich cookies. Roast chestnuts blended into buttery dough with a rich dark chocolate filling and whiff of cinnamon.

thefuriouspearpie.wordpress.com

{recipe} Cute, spooky Halloween spider biscuits: deep dark cocoa cookies with sweet pastel icing. A lovely contrast.

{recipe} Cute, spooky Halloween spider biscuits: deep dark cocoa cookies with sweet pastel icing. A lovely contrast.

thefuriouspearpie.wordpress.com

My dad

My dad's khao man gai (Thai-style Hainanese chicken rice). His dipping sauce is much bolder and spicier, my favourite. (Especially great to eat when you have a cold!)

thefuriouspearpie.wordpress.com

Thai-style rice noodle soup with ham, watercress and garlic oil. All-weather food that

Thai-style rice noodle soup with ham, watercress and garlic oil. All-weather food that's warming, soothing, yet also light.

thefuriouspearpie.wordpress.com

Broad bean, slow roast tomatoes, and fried garlic oil salad -- plus more recipe ideas for slow roast tomatoes!

Broad bean, slow roast tomatoes, and fried garlic oil salad -- plus more recipe ideas for slow roast tomatoes!

thefuriouspearpie.wordpress.com

Rose, Raspberry and Lychee marshmallows. A delicately perfumed, sugary dream.

Rose, Raspberry and Lychee marshmallows. A delicately perfumed, sugary dream.

thefuriouspearpie.wordpress.com

A rich, deeply savoury sauce with duck and orange. Especially delicious with fresh, silky pasta. Excellent to make ahead for a comforting meal on a cold winter

A rich, deeply savoury sauce with duck and orange. Especially delicious with fresh, silky pasta. Excellent to make ahead for a comforting meal on a cold winter's day.

thefuriouspearpie.wordpress.com

Fragrant and bittersweet Seville orange marmalade is greatly enjoyed in Britain. It

Fragrant and bittersweet Seville orange marmalade is greatly enjoyed in Britain. It's particularly delicious with lavishly buttered toast. Why not try making it at home while Sevilles are in season?

thefuriouspearpie.wordpress.com

Chocolate chip sour cream cake: the chocolate and cinnamon-sugar pebbling the cake within and without make it divine.

Chocolate chip sour cream cake: the chocolate and cinnamon-sugar pebbling the cake within and without make it divine.

thefuriouspearpie.wordpress.com

Linguine with sausage, tomato, and dried chilli. Rich, warming and very straightforward to make.

Linguine with sausage, tomato, and dried chilli. Rich, warming and very straightforward to make.

thefuriouspearpie.wordpress.com

Pork panaeng curry with pea aubergines. A Thai coconut curry redolent with kaffir lime leaves.

Pork panaeng curry with pea aubergines. A Thai coconut curry redolent with kaffir lime leaves.

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