total posts: 12
the-dogs-breakfast.com
Osyters Rockefeller paired with an elegant Chartreuse Martini
Technicolor Pumpkin Pie. Spiced with cardamom, star anise, orange peel and 7 other spices.
Roasted Acorn Squash with Porcini Mushroom Risotto
White Chocolate Raspberry Tart
Tomatoe Brie Tart with Smokey Bacon and Fontina Cheese
blueberry chutney with açai and home made garam masala spice mix
Seared scallops wrapped in bacon with thyme and lemon juice reduction on a bed of puréed peas.
Devil’s food chocolate cupcakes with peppermint cream cheese icing.
Spicy salmon tartare with green chilies, thai basil, ginger, green onions and cilantro. Works well with green szechuan pepper.
Grilled haloumi salad with avocado, macadamia nuts asparagus and green beans.
Lobster with vanilla and American chardonnay. The lobster, vanilla, mushrooms and wine – the flavours and aromas all formed one, lusciously round richness.
Lemon berry tarts with lemon curd and fresh summer berries.