the-wandering-girl in france
total posts: 51
the-wandering-girl.blogspot.fr
Beetroot, mâche, cucumber and crab salad with a kumquat's juice dressing
the-wandering-girl.blogspot.fr
Mango, Coconut and hazelnuts Cigars
the-wandering-girl.blogspot.fr
Pork Adobo (from a Jamie Oliver's recipe) with bell pepper salad
the-wandering-girl.blogspot.fr
Coffee and Milk Chocolate Amant (french word for Lover).. Big financiers with a ganache, topped with a chocolate leaf
the-wandering-girl.blogspot.fr
Pistachio hazelnuts entremet (french and english versions)
the-wandering-girl.blogspot.fr
Chocolate Hazelnut and Coffee Entremet, ... some roasted flavours
the-wandering-girl.blogspot.fr
Pulled pork Spring roll and Classic Spring roll, two simple and tasty recipes (scroll down to english version of recipe)
the-wandering-girl.blogspot.fr
Just discovered amazing oils, here are a few dishes I cooked with them - this is pistachio oil, honey and grain mustard marinated rabbit
the-wandering-girl.blogspot.fr
100% homemade Burgers, three recipes (including homemade burger buns)
the-wandering-girl.blogspot.fr
Crunchy tartines, perfect for summer - as a main dish or an entrée, it's fresh and there're many possible combinations
the-wandering-girl.blogspot.fr
Chicken balls with herbs and sweet carrots
the-wandering-girl.blogspot.fr
Red Fruits mousse is light, with mint it's even refreshing. But anyway it's delicious.
the-wandering-girl.blogspot.fr
Spicy veal chop with celeriac tagliatelle and juicy tomatoes
the-wandering-girl.blogspot.fr
Tom Kha Gai : chicken, galangal and coconut soup (with many other delicious things)
the-wandering-girl.blogspot.fr
Homemade Potato wedges, to go with a poached cod in a mustard lemon sauce
the-wandering-girl.blogspot.fr
Litchi mousse, with raspeberry, white chocolate and toasted coconut
the-wandering-girl.blogspot.fr
Cornbread + trifle, super moist !
the-wandering-girl.blogspot.fr
Matcha and Black sesame entremet
the-wandering-girl.blogspot.com
Homemade bagels and a delicious recipe to serve them
the-wandering-girl.blogspot.com
Coconut buns brioche-like, with a heart of coconut + a hint of honey
the-wandering-girl.blogspot.com
Hidemi Sugino's Fruit Rouge - I'm 17 and I did it all by my self, so can you
the-wandering-girl.blogspot.com
"Airy" creams with mango, mint and a hint of vanilla
the-wandering-girl.blogspot.com
Trilogy of crunchy tartines, french food made of grilled slices of bread topped with a delicious garnish
the-wandering-girl.blogspot.com
Mille Feuille (scroll down for recipe in English)
the-wandering-girl.blogspot.com
Pumpkin, ricotta and chorizo raviolis
the-wandering-girl.blogspot.com
Coffee macarons, with a coffee and caramel ganache...
the-wandering-girl.blogspot.com
Exotic fruits tiramisu with coconut, mango, banana and pineapple
the-wandering-girl.blogspot.com
Petits pots de crème chocolat
the-wandering-girl.blogspot.com
Pistachio macarons - "a killer" said our guests who even thought I had added narcotics in the recipe..
the-wandering-girl.blogspot.com
Learn to make the perfect croissant : science, history and recipe, no more secrets
the-wandering-girl.blogspot.com
Shrimp and tomato couscous - a friendly and simple dish, refreshing
the-wandering-girl.blogspot.com
Shrimp and Tomato couscous, a friendly and simple dish, refreshing !
the-wandering-girl.blogspot.com
Curry of minced lamb and veal, with mange-tout peas
the-wandering-girl.blogspot.com
Asian Style Beef, from N. Lawson's Cookbook
