the italian dish in Michigan
total posts: 105
theitaliandishblog.com
Get out your pasta rollers (or rolling pin) and make these rustic, easy flatbreads for an appetizer or to serve with dinner.
theitaliandishblog.com
These strawberry cheesecake parfaits are so easy, you won't believe it - no baking, just layering!
theitaliandishblog.com
Filled with goat cheese, chives and lemon zest, these Asparagus Napoleons are easy to make from store bought puff pastry.
theitaliandishblog.com
Learn how to make Pâte à Choux dough and make beautiful Cream Puffs with Chocolate Sauce (and many other goodies)
theitaliandishblog.com
Sicilian Arancine are a traditional treat made of risotto and stuffed with meat sauce. Eat them as a snack or a meal!
theitaliandishblog.com
One of our favorite appetizers - and so easy - crostini with fig jam, goat cheese and prosciutto.
theitaliandishblog.com
These individual lasagna gratins can be easily customized for people and are fun to serve. I made mine with spinach pasta, pancetta and leeks.
theitaliandishblog.com
Learn how to trim an artichoke with my step-by-step instructions and then make delicious stuffed artichokes with leeks.
theitaliandishblog.com
For Easter: traditional Italian Easter Pie, "Torta Pasqualina". It's filled with ricotta, spinach, artichokes and has eggs tucked inside.
theitaliandishblog.com
The cocktail to drink in Italy - the Aperol Spritz - can now be made at home! Aperol is now sold in the States. The Spritz is orangey from the Aperol and full of bubbles from Presecco. Try it!
theitaliandishblog.com
Italian potato pizza is a delicious combination of rosemary and onion and I also include a discussion of which flour to use for pizza dough.
theitaliandishblog.com
Italian Hazelnut Semifreddo with Caramel Sauce is an elegant and delicious dessert.
theitaliandishblog.com
Amazing, easy Artisan Bread for 40 cents a loaf - no kneading, no fussing, no kidding!
theitaliandishblog.com
This chicken ragu sauce is rick, thick and goes great over any kind of pasta or homemade gnocchi.
theitaliandishblog.com
Nutella Bread for World Nutella Day: delicious for breakfast or a snack. Easy to make, freezes beautifully.
theitaliandishblog.com
Learn how to make corzetti - Italian pasta discs and dress them in a sauce of pine nuts, parmesan and herbs.
italiandish.squarespace.com
This bread is shaped like a bunch of grapes and I serve it as an appetizer with wine, cheese and olives. This is a tribute to Dorothy Gaiter and John Brecher, the WSJ wine writers.
theitaliandishblog.com
A hearty soup for winter - sausage and bean soup loaded with pasta. With a salad and some bread, it's a great dinner.
theitaliandishblog.com
Make your own vanilla extract - it's easy and you'll never have to buy expensive extract, you'll never run out and it make a nice little gift.
theitaliandishblog.com
Croccante - Italian Pine Nut Brittle is a delicious and easy treat to make for the Holidays!
theitaliandishblog.com
Cranberry Upside Down Cake for the Holidays is beautiful and delicious
theitaliandishblog.com
Baked whole fish in a salt crust, a really easy method that produces a moist and perfectly seasoned fish.
theitaliandishblog.com
Italian Cannoli for Daring Bakers dipped in chocolate chips and crushed pistachios.
theitaliandishblog.com
Silky Chestnut Soup, Thomas Keller Croutons and a Thanksgiving Video
theitaliandishblog.com
Italian Pine Nut Cake is light and delicious as a dessert or in the morning with coffee.
theitaliandishblog.com
Linguini with roasted peppers and pine nuts is a no cook sauce that you whirl up in your Cuisinart - so easy!
theitaliandishblog.com
Lemon Macarons with White Chocolate Filling and Chocolate Macarons with Nutella Filling - for Daring Bakers
theitaliandishblog.com
For Fall: Roasted Butternut Squash Risotto with Sage
theitaliandishblog.com
This Lemon Blueberry Cake with Blueberry Cream can also be made in loaf pans. It has an intense lemon flavor that you will love.
theitaliandishblog.com
The Perfect Pesto with simple pasta squares and a video with a charming Italian man to show you how.
italiandish.squarespace.com
Make your own unbelievable tomato paste - Sicilian Estratto - and use up a ton of tomatoes from your garden.
theitaliandishblog.com
My new favorite dish - spaghetti with roasted tomatoes, stuffed with garlic, bread crumbs and pancetta. Incredible.
theitaliandish.blogspot.com
This Italian potato salad has added zing with the addition of capers and pancetta.
theitaliandish.blogspot.com
Plum and Almond Cake is so easy to make and goes great with a glass of dessert wine or a shot of espresso.
