The cocktail to drink in Italy - the Aperol Spritz - can now be made at home! Aperol is now sold in the States. The Spritz is orangey from the Aperol and full of bubbles from Presecco. Try it!
This bread is shaped like a bunch of grapes and I serve it as an appetizer with wine, cheese and olives. This is a tribute to Dorothy Gaiter and John Brecher, the WSJ wine writers.