total posts: 5
alchemistchef.blogspot.com
OW-ZA! I felt what some might describe as inappropriate joy upon eating these gooey, creamy and sweet creations...*content sigh*.
These vegetarian empanadas are creamy, sweet and salty. They are ridiculously easy to prepare and make very satisfying snack or side dish.
Sesame Seaweed Salad with Salmon Roe
Making Ferran Adria's Spanish Omelet...Simple Ingredients...a Delicious Result!
Seafood Paella: Scallops, Shrimp & Prawns. The result is divine.