thaifood in Canada
total posts: 95
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Thai Green Curry Chicken with Red Peppers - experience a plethora of flavors mingling and dancing across your palate in utter happiness.
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Grilled sardines with BBQ rub and buttery-garlic side sauce. Healthiest, most inexpensive fish money can buy, made gourmet good!
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Take advantage of the fresh summer lettuce to make these Thai Lettuce Wraps with Beef & Fresh Basil.
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Grilled Sardines with Side Sauce - a fantastic summer recipe! Crispy on the outside, tender and ultra-flavorful inside, smothered in a buttery garlic sauce.
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Thai crab salad with creamy coconut-lime dressing. Salad days never tasted so good!
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Thai Chicken Salad with Lemongrass-Coriander Dressing. This exquisite dish can be grilled outside or cooked in your oven if weather doesn't cooperate - perfect for this time of year! {recipe}
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Fresh fish is now in season! Take advantage by making this simple Thai fried fish - pan-fried to taste like deep-fried. So good it's addictive (gluten and egg free).
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My mother-in-law's traditional Thai chicken satay + real peanut sauce. Seriously, do not let the grilling season go by without making this dish.
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Real Som Tam (Thai Green Papaya Salad) the easy way, without pounding like a cave woman! Try the most popular Thai salad easily made in your own kitchen.
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Grilled Thai Lemongrass Chicken, recipe straight from the streets of Thailand for the best flavor ever!
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Summer Pad Thai with Shrimp - authentic and easy {recipe}
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Party food for the holidays that's always a hit: Easy Fried Wontons {vegan-friendly recipe}
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Fall cooking means curry is back on the menu. Try one of the most flavorful curries in the world: Indonesian/Malaysian Beef Rendang.
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Refreshing summer grapefruit salad with shrimp, cucumber, red pepper, fresh basil and cashews.
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Summer vegetable stir-fry with home-fried tofu (vegetarian/vegan). Fresh and sooo good.
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BBQ Thai Beef Satay, a grilling favorite that will win over your toughest culinary critics - served with real Thai peanut sauce.
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An appeal to the senses: classic Thai green papya salad. Who knew salad could be this good?
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How to easily make your own curry powder - for healthier and sooo much better tasting curries!
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Fresh fish of all kinds is back in season! Use it to make this Easy Thai Coconut Fish Curry (in less than 30 minutes).
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Secret ingredient: Thai Magic Paste - a simple concoction of four spices & herbs that will make your Thai cooking come alive (think starter dough for Thai food!)
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Truly easy Asian comfort food: Thai Coconut Noodles with Shrimp or Chicken (gluten-free!).
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East meets West in this gourmet Fusion Chocolate Mango Mousse with Cardamom and Coconut - made in just 10 minutes!
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How to make perfect white rice on your stovetop in just 20 minutes.
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Christmas in Asia: Crispy Thai Fried Chicken. Easy recipe for superb holiday finger food!
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Chewy-delicious pot stickers, still hot from the pan!
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How to make a coconut ice cream cake (or just the ice cream part!) - no ice cream maker required.
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Mountains of steamed dumplings! - so good, you'd never guess they're vegetarian/vegan.
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Aromatic Thai chicken fried rice with basil and lime leaf. So good, so easy!
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White Lotus Flower - a beautiful (and healthy) tropical fruit drink served at 5-star spas in Thailand. Makes a mini vacation in a glass.
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Thai deep-fried ribs with sweet chili sauce and fresh coriander - a myriad of flavors!
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Thai "Bird's Eye" Chili Peppers. If this picture makes your stomach spasm, learn how you can have your chilies and eat them too! (includes a good-for-your-stomach chili sauce recipe)
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Thai Broad River Noodles ("Pad See Ew") with beef, broccoli, and fresh coriander - Asian comfort food at its very best!
