taramar
total posts: 46
www.tarasmulticulturaltable.com
Karpouzi me Feta: Greek Watermelon with Feta, Red Onions and Mint
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Citrus Beef Skewers with Grapefruit Thyme Marinade
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Fougasse aux Herbes de Provence- French Flat Bread with Herbes de Provence
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Roasted Strawberry Salad with Saganaki- Fried Kasseri Cheese Croutons
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Enchiladas de Puerco con Salsa de Chile Poblano- Pork Enchiladas with Creamy Poblano Sauce
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Strawberry Scones with Lemon Glaze
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Sweet Potato and Spinach Macaroni and Cheese
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Chicken Potstickers with Bell Pepper, Red Cabbage, and Carrot
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Cinnamon Paratha- Indian Cinnamon Sugar Layered Flatbread
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Yaki Udon- Japanese Stir-Fry with Udon Noodles
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Makaronia me Kima (Greek Pasta with Meat Sauce)
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Easter Ricotta Pie- Italian-style pie with sweet ricotta, cinnamon, and orange filling enclosed in a cookie-like crust
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Goi Cuon- Vietnamese Salad Rolls filled with Shrimp, Rice Noodles, Lettuce, Mint, Cilantro, and Green Onions
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Soboro Don- Japanese Minced Chicken Rice Bowl with Carrots and Egg
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Chocolate Peanut Butter Marble Cookies
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Orange Cinnamon Lassi- Indian Style Yogurt Smoothie
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Key West Grilled Chicken- Chicken with a Soy-Lime Marinade
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Panipopo- Samoan Sweet Coconut Buns
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Jap Chae- Korean Stir-fried Sweet Potato Noodles with Spinach, Carrots, Mushrooms, and Onions
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Coconut Chicken Salad- Bed of Mixed Baby Greens topped with Coconut Chicken Tenders and Honey Mustard Vinaigrette
