total posts: 38
Molly Wizenberg's Custard Filled Corn Bread. A snap to make, and the way the custard sets up inside feels like magic.
Kale and Bean Soup. Lightly mashing the beans does wonderful things for the texture of this soup. Comes together in 25 minutes.
Sweet and savory Moroccan almonds, perfect for holiday gifting.
My take on Jamie Oliver's granola.
What to eat in Amsterdam, and where.
Chewy almond macaroons. Make them for Passover, for Easter, or for Hey, it’s Sunday, and I’d Really Like a Cookie.
Flourless Chocolate Hazelnut Cakes with Sea Salt
This light, mousse-y spinach cake will be on my table this Passover.
Pear Tarte Tatin
Boozy mulled cider.
Salted chocolate almond toffee, and a few reasons why you should make it *right now.*
These butter almond tarts are truly the best. And they take less than 20 minutes of active time before you pop them in the oven!
Carrot cake cupcakes with maple cream cheese frosting.
Sweet Potato Curry Latkes. Tips for frying up the perfect latkes. Plus, did you know that latkes are the perfect do-ahead party food?
This is the simplest tomato soup I have ever made - and also, the best.
This tart cranberry applesauce is perfect for fall. I like to eat it warm, with a dollop of crème fraîche on top.
If you're lucky enough to be swimming in end-of-season heirloom tomatoes, here's a recipe for you.
Pluot Cake. It's known in some circles as the "easiest cake ever," so you really have no excuse not to try it.
Banana bread with cinnamon crumble topping. And a coming out story, of sorts.
A light and tangy potato salad. No mayo in sight!
I finally hopped on the no-knead bandwagon! Every bit as easy and delicious as they say.
This quick and easy cherry clafoutis is the perfect end to a summer meal.
An addictive broccoli salad that keeps in the fridge for days... if it lasts that long.
When, exactly, did we enter the age of the Extreme Brownie? Go back to basics with this simple, classic recipe. Great to make with kids!
Have you ever tried drinking your rhubarb, with mint, over ice?
Siena Farms CSA opening day! Sliced salted radishes over mesclun greens.
Yes, there are lots of chocolate chip cookie recipes out there, but this one truly stands out. Makes only 20-25 cookies - quick and easy!
Lemon Curd Layer Cake - with a particularly delightful lemon cream frosting.
Lemony Pasta with Morels and Peas. This simple recipe highlights the magnificent morel. A must-try before the season passes.
Lemon butter cupcakes. The buttery richness and light lemon tang are perfect foils in this cake.
This recipe was inspired by the Cleveland cake that Mario Batali calls "the best cassata I have tried in the USA."
No baking required for these cherry almond chocolates. Just melt, stir, chill, and cube!
The dough for these chocolate raspberry rugelach is a dream to work with. Hot out of the oven, they are eminently swoon-worthy.
These sesame noodles are a snap to make, and are definitely worth fighting over.