total posts: 14
www.steffensdinners.com
Sourdough onion rolls - wheat, whole wheat, whole rye and caramelized onions.
Shrimp in cream sauce over pasta garnished with fresh parsley and salmon roe.
Slices of pork tenderloin served on a bed of lettuce with a mint, ginger and garlic dressing.
Swordfish steak in tomato sauce with fresh basil and olives.
Blackened swordfish steak served on truffle-flavored mashed potatoes with spinach and caramelized pearl onions.
Cod fillets, topped with tomato, bacon, mushrooms, spinach and garlic.
Fried slices of eggplant with garlic in a balsamic reduction.
Beef steak and vegetables in freshly prepared corn tortillas.
Lamb chop rubbed with black pepper and lime zest, then breaded and pan-fried.
Caramelized Red Beets
Apple pancake with cream and mint leaves.
Beef steak with mushroom and bell pepper panini
Fillet of halibut, topped with kalamata olives, arugula and cottage cheese.
Lamb chops, topped with watercress wilted in a balsamic-and-garlic syrup.