TasteSpotting

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We made the Smitten Kitchen's Easy Chocolate Cake twice - once sifting dry ingredients and once without sifting. Which one tasted better?

everyfoodfits.com

[RECIPE] Banana chocolate chip muffins - make them fast with a few ingredients already in the cupboard

everyfoodfits.com

This pesto pasta was made with home-grown fresh basil. Learn more about growing your own food at home. {no recipe}

everyfoodfits.com

Sam the Dietitian loves "sandwich thins," fewer calories & carbs than sandwich bread. Give 'em a try with healthy tuna-egg salad!

everyfoodfits.com

[RECIPE] Mussels & Brussels (sprouts)! Steamed + roasted = delicious!

everyfoodfits.com

[RECIPE] What's the Chef's secret for salsa verde? Mix 9 ingredients & serve! Easy as that!

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Bacon-wrapped matzo balls inspired by Top Chef Ilan Hall. Sacrilegously delicious!

everyfoodfits.com

Sweet Meyer Lemon Curd - Delicious on Pancakes & more!

everyfoodfits.com

Gluten - what is is and who *really* needs to avoid it? Plus - a gluten free pancake recipe!

everyfoodfits.com

Think this vegan coleslaw looks good? You should try the barbecue. Oh yeah, that's right. Vegan BBQ.

everyfoodfits.com

[RECIPE] We answer the question: How can I use up 8 pounds of watermelon?!

everyfoodfits.com

[RECIPE] Perfected this pad thai dish on the fourth attempt. Fourth thai-m's the charm!

everyfoodfits.com

[RECIPE] Mouthwatering Chicago-style pizza!

everyfoodfits.com

[NEWS] Hear the news this week about the link between produce and pesticides? Read what our RD has to say in today's post.

everyfoodfits.com

[RECIPE] Cupcakes!

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[RECIPE] Why is this D.C. gastropub the latest hot spot? Plus, get the pastry chef's strawberry-rhubarb preserve recipe!

everyfoodfits.com

[INTERVIEW] Meet the chef and founder of healthy fast food chain Mixt Greens! Jicama, anyone?

everyfoodfits.com

[RECIPE] Fire up the grill and enjoy asparagus this spring when the ingredient is at its best!

everyfoodfits.com

[INTERVIEW] Can you actually remove the gas from beans? A Whole Foods Store Chef reveals his secrets!

everyfoodfits.com

Roasted chicken with chickpeas -a healthy meal that makes enough for dinner and leftovers.

everyfoodfits.com

[INTERVIEW] Find out which hip D.C. restaurant offers yoga for foodies and built its business around obtaining the freshest products

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[RECIPE] A squash recipe that tastes like pumpkin pie! Plus: it's Kosher for Passover!

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[INTERVIEW] A personal chef dishes up tips in the kitchen, including a recipe for baked Brie & sweet onion relish!

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[INTERVIEW] D.C. area Chef reveals why "I don't diet" and more!

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MYTH or TRUTH? Does drinking pineapple juice before a meal hinder fat absorption?

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[RECIPE] Celebrate Valentine's Day with these Peanut Butter Chocolate Chip Cookies !

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[RECIPE] Comfort food with a healthier, grown-up twist! Sundried tomato mac n' cheese - mmm!

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[RECIPES] Banish the winter blues by bringing the tropics indoors - host a LUAU!

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[RECIPE] Sam the Dietitian reveals the health benefits associated with the magical blend of curry spices!

everyfoodfits.wordpress.com

RECIPE for soft pretzels & BAKING TIPS from the Everyday w/Rachael Ray Test Kitchen Pro/Recipe Author

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A wine expert teaches us how to pair wine with cheese we might already have in the fridge, including cheddar, parm and even string cheese!

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"Keep daily consumption to about one handful of nuts" and other helpful hints from Every Food Fits dietitian Samantha!

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With or without spirits added, remember drink calories add up, so keep these hints in mind when imbibing this holiday season!

everyfoodfits.wordpress.com

Very Tasty Turkey Salad!