soyandpepper
total posts: 67
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Is it Japanese nigiri sushi? No, it's Hawaiian spam musubi!
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A summer berries yogurt cake that replaces part of the butter with low/non-fat yogurt
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Pack a picnic bento for the summer. Whether simple or more elaborate, plan for a variety of food that is healthy and delicious and make full use of seasonal produce.
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A chicken and lime vermicelli salad that goes great with a BBQ, or just plain refreshing on a hot summer's day.
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Panko breaded snapper that is cooked in the oven - no frying!
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Have yourself a leisurely weekend breakfast with bacon and mushroom scrambled eggs on toasted English muffins
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Part of a two-part Wok Special on how to choose, clean and maintain your wok, and tips for better stir frying.
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A traditional Cantonese slow cooked soup made with lotus root and two types of dates.
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Dijon honey pork chops with a sweet and citrusy sauce
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Yakisoba with prawns and asparagus, a quick meal for bento lunch or a weekday dinner.
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Using three types of eggs: regular eggs, salted egg and century egg to recreate a mum's recipe.
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Tender pork with ginger and spring onion, a quick and succulent stir fry for busy weeknights.
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Ultimate mushroom risotto with dried porcini, portobello, brown chestnut and shimeiji.
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Beef stew is the ultimate comfort food on cold and wet autumnal days. Try it with different ingredients such as daikon.
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Sweet simmered Shiitake made with dried mushrooms and cooked in soy sauce, sake, mirin and sugar.
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Make your own Beijing dumpling wrappers and fill with a traditional combination of pork and cabbage.
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Yong tau foo - a savoury Singapore/Malaysian dish of peppers and eggplant stuffed with fish paste.
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Pork chops with cream of mushroom soup, a childhood favourite.
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A summer bento lunch of seasonal corn on the cob and strawberries, with cod fishcake and salad leaves.
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Claypot rice, a traditional one-pot meal, cooked in a rice cooker.
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A superb Nintendo DS cake for a Super Mario Bros fan
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Rosemary and garlic roast potatoes, made with much less oil than traditional roasties
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A summer bento lunch of quiche, salad and strawberries.
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Slow roasted sweet peppers and red onion.
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Everybody seems to have their own recipe for spaghetti bolognese. What is yours?
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Strawberry and white chocolate pudding, a sweet variant on the classic strawberries and cream.
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Sausage and mushroom penne in mustard cream sauce.
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Beef hotpot soup, a tasty and simple way to transform leftover beef stew into a wholesome meal.
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Spaghetti aglio e olio with sundried tomatoes, a classic Italian dish seldom found in restaurants because it is too simple!
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Sliced aubergine/eggplant cooked with miso, chilli flakes and topped with sesame seeds.
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Sichuan peppercorns have a potent heat and spiciness, leaving a tingly feeling on the tongue, that is characteristic of Sichuan cuisine. It is an essential ingredient for dishes such as Kung Pao chicken.
