soupaddict in Cincinnati, OH
total posts: 63
soupaddict.com
Wilted red cabbage with mint and feta - this stunning dish is quick to prepare, and stays crispy and delicious.
soupaddict.com
West African Peanut Soup: the most unlikely of soups - peanut butter in tomato sauce? - turns out to be the hit of the soup season.
soupaddict.com
Open-faced fried egg quesadilla - a corn tortilla smeared with guacamole and an egg, and cooked to perfection.
soupaddict.com
Sriracha Sweet Potato Hash Browns - A spicy, healthier take on hash browns. Top with a poached egg for an incredible brunch.
soupaddict.com
Starry starry night cookies - white sugar crystals on a field of dark, dark chocolate makes these GF cookies a double treat.
soupaddict.com
Fried Deviled Eggs - what deviled want to be when they grow up: lightly fried and drizzled with vinaigrette. An elegant holiday appetizer.
soupaddict.com
Broccoli gouda soup - freshly picked, in-season broccoli and a savory gouda veloute create soup comfort in a bowl. {recipe}
soupaddict.com
Chocolate chocolate chip cake with kahlua icing - a double dose of chocolate, kahlua, and buttermilk makes a rich, satisfying pound cake.
soupaddict.com
Honey sriracha roasted pumpkin seeds - pumpkin seeds, fresh or pepitas, are roasted in a sweet-spicy glaze of honey and sriracha. Addictive!
soupaddict.com
Meaty, savory mushrooms take the place of beef in this rich bolognese, served over tortellini {recipe}
soupaddict.com
Pumpkin cheesecake bars baked in adorable single-serving jars.
soupaddict.com
Salt roasted sweet potatoes - baking sweet potatoes on a bed of salt produces a tender inside, crispy outside, with a subtle seasoning. {recipe}
soupaddict.com
Triple chocolate cookie pies - full of chocolatey goodness, these pies have a surprising ingredient that makes them healthier but delicious!
soupaddict.com
Salted Caramel Apple Skillet Cake - salty-sweet caramel goodness woven through a super simple apple skillet cake.
soupaddict.com
Salted Caramel Custard Mini Pies - the salty-sweet brilliance of salted caramel, cooked into a rich, creamy custard and poured into a simple graham cracker-oat crust.
soupaddict.com
S’mores Slab Pie - send summer out with a bang with this party-sized s’mores pie - gooey, chocolatey and perfect for a crowd.
soupaddict.com
Guaczpacho - if guacamole and tomato salsa fell in love and made soup, it would taste like this. Chilled + refreshing for hot summer days.
soupaddict.com
Brown butter scones - tender, sweet and nutty made with a mix of healthy grains - the best scone I’ve ever had!
soupaddict.com
Portobello blue burgers - portbello mushrooms mixed with garlic, steak sauce and blue cheese make one fine veggie burger.
soupaddict.com
Stuffed eight ball zucchini - garden-fresh zucchini stuffed with quinoa and veggies.
soupaddict.com
Grilled Cherry & Blueberry Galette - sweet summer fruits in a flaky, free-form pie crust, grilled to perfection.
soupaddict.com
Potted cherries with rum and vanilla - fresh, in-season cherries soaked in rum and vanilla beans. Serve over ice cream for a cooling dessert.
soupaddict.com
M’hanncha - Moroccan snake cake: almond and pistachio paste scented with rose water and orange zest, wrapped in filo & coiled like a serpent
soupaddict.com
Strawberry Coconut Gelato - balsamic-marinated strawberries and rich coconut milk take this Italian ice cream over the top.
soupaddict.com
Chive Flower and Cucumber Salad - spring and summer vegetables intersect, with edible chive flowers, cucumbers and radishes.
soupaddict.com
Spiked Strawberry Limonade Spritzers - sparkling vodka drinks with strawberries and fresh lemon and lime juice.
soupaddict.com
Pesto Pea Pasta Salad - Pesto Pea Pasta Salad - fresh Spring peas, baby spinach and basil pesto, served over pasta.
soupaddict.com
Strawberry Basil Scones - dairy-free and delicious, the season's freshest strawberries and spring basil shine in these rustic scones.
soupaddict.com
Strawberry Rhubarb Ginger Compote with Polenta Shortcakes
soupaddict.com
Moroccan Radish & Carrot Salad - the peppery bite of radishes paired with sweet carrots, young greens and a harissa-infused oil marinade.
soupaddict.com
Roasted Banana Bread Scones - roasted until achingly sweet, bananas are mixed into scone dough, baked and drizzled with brown sugar glaze.
soupaddict.com
Homemade Herb Ricotta - smooth, creamy and wonderfully bright with early Spring herbs. Super easy, too!
