total posts: 135
A perfect light and healthy lunch or dinner - Smashed Avocado-Chile Tartines.
An unexpected ingredient takes this fresh strawberry ice cream over the top!
Lemon cupcakes with billowy lemon buttercream filled with homemade raspberry curd. Delightful perfection.
Tex-Mex on the lighter side: Crispy Baked Chicken and Black Bean Burritos with Sour Cream-Poblano Sauce
Bored with your regular tacos? Think ground turkey is bland? Betcha this recipe will change your mind: Healthy Turkey Tacos
Start your morning with a healthy egg sandwich: Spinach, Feta, Sundried Tomato Egg Sandwich.
A healthy family dinner: penne with chicken, broccoli, sundried tomatoes and tons of fresh garlic.
All you need is a spoon for Panera Bread's stove top mac and cheese original recipe.
Got leftover red velvet cupcakes or cake? How about making some Red Velvet and Strawberry Trifles with Cheesecake Filling?
Thought jalapeno poppers were an addictive appetizer? Try them as a grilled cheese sandwich!
It's time to use up that leftover eggnog...here's the way to do it! Vanilla Bean Eggnog Bundt Cake.
Studded with Whoppers and chocolate chunks, and laced malt milk powder, these blondies are a dessert-lover's dream come true!
Make your own vanilla sugar to have in your pantry or to give as gifts this holiday season.
My first experience making Indian food was a complete success with this warm and cozy slow cooker meal.
Put an earthy spin on your typical butternut squash soup with a little bit of sweet curry powder.
A thick and hearty black bean and lean beef chili brightened up with cilantro and lime. Welcome Fall!
Restaurant Style Queso Dip. Can you guess the secret to making perfect queso at home?
Fresh summer tomatoes atop baked mozzarella cheese and a basil garlic crust.
Can oven fries be crispy and fluffy at the same time? Cook's Illustrated does Baked Oven Fries some justice!
Fresh summer peach cake with peach filling and dulce de leche buttercream frosting.
The perfect white cake baked upside down with a layer of fresh blueberries.
The bold flavors of red onion and salty feta combine with sweet juicy watermelon in this light and refreshing summer salad.
Roasted Peach Ice Cream Sandwiches to kick off summer.
Warm and buttery fresh blueberry scones will add a pop to your 4th of July weekend menu.
Summertime's best: Hill Country Peach and Strawberry Cobbler
Red Velvet Brownies with White Chocolate Buttercream Frosting. Heaven colliding with Earth.
Peanut Butter Oatmeal Sandwich Cookies: where peanut butter meets oats and they adopt a fluffy cloud of pb filling into the family.
A "wicked good" BBQ Chicken Burger with homemade bbq sauce that will convert any beef burger lover to an instant chicken burger lover.
3 ingredients make up this timeless tomato sauce - two of which are not garlic and basil.
The best of a summer berry pie wrapped up in a hand-held package.
Toasted mini NOLA muffulettas on homemade rosemary asiago focaccia.
With loads of cinnamon crumbs set atop perfectly soft cake, this crumb cake aces this NYer's stringent requirements.
A decadent 3 layer brownie cake with velvety espresso-mascarpone filling studded with Heath Bar candy.
Mexican pork tacos with chipotles, avocado, and potatoes. Slow cooking at it's best!