total posts: 21
Homemade graham crackers. An essential recipe to learn when you have a toddler under toe and live in a land without them!
Plum Kuchen- a fall cake scented with cinnamon, vanilla, and almond. Perfect for Oktoberfest!
Three Ginger Cookies- go hand-in-hand with the first leaves and sweaters of fall.
Faux Nutella- a quick and tasty homemade nutella made from just 4 ingredients.
Panekaker! Norwegian pancakes that are equally good for dinner with some diced bacon as they are for dessert with jam and cream.
Norwegian Verdens Beste, "World's Best" Cake. A fantastic combination of airy/crisp meringue, sweet almonds, and rich vanilla cream- perfect for Midsummer!
Cardamom scented buns with a blueberry and sour cream filling.
Chocolate Cupcakes with Simple Raspberry Buttercream. Or, "Cupcakes to Extend Your Gestation Period".
Sweetly browned Rosinboller- Norwegian raisin buns scented with cardamom.
Classic ginger-molasses cookies- the perfect spicy/sweet treat for the first few chilly days of the season.
Norwegian cream cake- quick, fresh, and adaptable too!
Everything a biscotti should be- a little bit sweet (sugar) , a little bit nutty (almonds), and a little bit zippy (anise and lemon zest).
Not just for turkey sandwiches- a chocolate cake made with mayonnaise = ONE MOIST CAKE.
Old Fashioned Ice Box Cookies made with loads of lime zest and toasted coconut.
The perfect ingredients for a Bumble Berry Pie- boysenberries, raspberries, blueberries, and red and black currants.
Next time you need a hostess gift, bypass the bottle of wine and make a loaf of bread- "Betty's Pies" Rye Bread- wrapped up in tissue and tied nicely with yarn.
The pine nuts that adorn my favorite new quick bread- Sweet Olive Oil Bread with Pine Nuts.
A crusty loaf of Halloumi bread with fresh mint and olives- perfect for a lazy Sunday brunch.
A cool banana cream pie with a spicy gingersnap crust.
A super hearty, super moist rye flavored with cumin, caraway, honey, and molasses.
Sweet Indian shortbread- a traditional shortbread cookie with the savory addition of cardamom and pistachio.