9115

sippitysup in hollywood, CA

total posts: 165

www.sippitysup.com

These salmon fillets are succulent and rare with a crispy skin. They are "spiced" which is not the same thing as "spicy hot". Ya know what I mean?

These salmon fillets are succulent and rare with a crispy skin. They are "spiced" which is not the same thing as "spicy hot". Ya know what I mean?

www.sippitysup.com

Don't let my grumpy mood stop you from enjoying this chicken liver bruschetta.

Don't let my grumpy mood stop you from enjoying this chicken liver bruschetta.

www.sippitysup.com

Spicy Shrimp in Tuong Ot Toi (Vietnamese chili garlic sauce). Sure it's hot. But the heat is balanced with sweet, so don't be a wimp. Go ahead take a bite!

Spicy Shrimp in Tuong Ot Toi (Vietnamese chili garlic sauce). Sure it's hot. But the heat is balanced with sweet, so don't be a wimp. Go ahead take a bite!

www.sippitysup.com

Bahn Mi is a Vietnamese sandwich with French flair. It  has all the crisp, salty, crunchy, creamy, warmth of a classically appealing BLT. But it does not stop there!

Bahn Mi is a Vietnamese sandwich with French flair. It has all the crisp, salty, crunchy, creamy, warmth of a classically appealing BLT. But it does not stop there!

www.sippitysup.com

Mushroom Linguine

Mushroom Linguine

www.sippitysup.com

You want gorgeous tomatoes like this,  and you want them soon! So we are running a test. Or rather a Derby to determine the early fruiting winners.

You want gorgeous tomatoes like this, and you want them soon! So we are running a test. Or rather a Derby to determine the early fruiting winners.

www.sippitysup.com

Whether you call it Roasted Artichoke Bruschetta, Crostini, or Spread doesn't matter nearly as much as the 3 words that are right on the tip of your tongue. "This is delicious"!

Whether you call it Roasted Artichoke Bruschetta, Crostini, or Spread doesn't matter nearly as much as the 3 words that are right on the tip of your tongue. "This is delicious"!

www.sippitysup.com

This is spearmint ice cream. Sure it minty, but good spearmint has a grassy, herbal quality that is a far cry from overly minty "toothpaste" flavored store bought ice-cream.

This is spearmint ice cream. Sure it minty, but good spearmint has a grassy, herbal quality that is a far cry from overly minty "toothpaste" flavored store bought ice-cream.

www.sippitysup.com

Tuna with a surprisingly light and very herbal mint sauce. More savory than sweet, it has the pucker of vinegar and the zing of mint.

Tuna with a surprisingly light and very herbal mint sauce. More savory than sweet, it has the pucker of vinegar and the zing of mint.

www.sippitysup.com

Lamb Flatbread with Mint and Feta. The flavors in this crisp flatbread are a classic celebration of spring.

Lamb Flatbread with Mint and Feta. The flavors in this crisp flatbread are a classic celebration of spring.

www.sippitysup.com

Fresh Cherry Soup with Cool Mint. It's as French as a golden day in May spent laying under the chestnut tree "avec mes amis"!

Fresh Cherry Soup with Cool Mint. It's as French as a golden day in May spent laying under the chestnut tree "avec mes amis"!

www.sippitysup.com

Grilling season is underway. I grilled up a Chimichurri marinated flank steak with grilled radicchio & onions.

Grilling season is underway. I grilled up a Chimichurri marinated flank steak with grilled radicchio & onions.

www.sippitysup.com

Kumquat Gelée. Kumquat liqueur paired with Lillet and Prosecco. Don't you dare call it a Kumquat Jello-Shooter, or you are banned!

Kumquat Gelée. Kumquat liqueur paired with Lillet and Prosecco. Don't you dare call it a Kumquat Jello-Shooter, or you are banned!

www.sippitysup.com

Baked polenta with 3 cheeses. This is served as a 1st course with arugula. And guess what? It's leftovers. Who would ever know?

Baked polenta with 3 cheeses. This is served as a 1st course with arugula. And guess what? It's leftovers. Who would ever know?

www.sippitysup.com

Wild mushrooms top this super creamy polenta. It's made creamy (and delicious) with the addition of goat cheese.

Wild mushrooms top this super creamy polenta. It's made creamy (and delicious) with the addition of goat cheese.

www.sippitysup.com

These asparagus spears are the most fascinating shade of purple. They taste very similar to the green variety with just an extra hint of sweetness.

These asparagus spears are the most fascinating shade of purple. They taste very similar to the green variety with just an extra hint of sweetness.

www.sippitysup.com

Pickled rhubarb makes this salad with white asparagus, walnuts and goat cheese something very special indeed!

Pickled rhubarb makes this salad with white asparagus, walnuts and goat cheese something very special indeed!

www.sippitysup.com

This is a cheesecake with the sophisticated flavors of ricotta, mascarpone, and rhubarb. Even the crust is special. It's made with yellow cornmeal!

This is a cheesecake with the sophisticated flavors of ricotta, mascarpone, and rhubarb. Even the crust is special. It's made with yellow cornmeal!

www.sippitysup.com

Rhubarb can be savory! Rhubarb can be rich! Try it in a sauce with onions and chicken.

Rhubarb can be savory! Rhubarb can be rich! Try it in a sauce with onions and chicken.

www.sippitysup.com

These little rhubarb tarts are sheer simplicity: Rhubarb, flour, sugar, and butter. It's their sweet tangy flavor that makes them shine.

These little rhubarb tarts are sheer simplicity: Rhubarb, flour, sugar, and butter. It's their sweet tangy flavor that makes them shine.

www.sippitysup.com

Crusty almond coated chicken breasts, can be made ahead to this point, then popped in the oven for 10 minutes before serving. So go enjoy the day!

Crusty almond coated chicken breasts, can be made ahead to this point, then popped in the oven for 10 minutes before serving. So go enjoy the day!

www.sippitysup.com

Sweet peas of three varieties (plus fava), fill these sweet as spring raviolis with a rosemary cream.

Sweet peas of three varieties (plus fava), fill these sweet as spring raviolis with a rosemary cream.

www.sippitysup.com

This is a pasta salad. Made with orzo, peas, mint and lots of lemony zest!

This is a pasta salad. Made with orzo, peas, mint and lots of lemony zest!

www.sippitysup.com

I know you want perfect summer tomatoes, like this beauty-- Pierce's Pride. But what do you do about those pests who are determined to come between you and your obsession. We'll tell you!

I know you want perfect summer tomatoes, like this beauty-- Pierce's Pride. But what do you do about those pests who are determined to come between you and your obsession. We'll tell you!

www.sippitysup.com

Fava Beans are fabulous! I am doing a Risotto Blanco with a Fava Bean Puree. Aren't you curious?

Fava Beans are fabulous! I am doing a Risotto Blanco with a Fava Bean Puree. Aren't you curious?

www.sippitysup.com

This chicken is roasted with bold flavors: Garlic, Lemon, Shallots Olives & Thyme. We added some nutty flavored sunchokes making this a great weeknight meal.

This chicken is roasted with bold flavors: Garlic, Lemon, Shallots Olives & Thyme. We added some nutty flavored sunchokes making this a great weeknight meal.

www.sippitysup.com

Kumquats soaked in vodka make a lovely citrus infused liqueur. One more step on the road to Kumquacello! Yes, I made that name up...

Kumquats soaked in vodka make a lovely citrus infused liqueur. One more step on the road to Kumquacello! Yes, I made that name up...

www.sippitysup.com

Your tasty tomatoes are in the ground. Now what? Well we have answers for you. And we also have a tomato recipe contest at the L.A. Garden show! Tomato Fun all around.

Your tasty tomatoes are in the ground. Now what? Well we have answers for you. And we also have a tomato recipe contest at the L.A. Garden show! Tomato Fun all around.

www.sippitysup.com

This recipe uses both the beet and it's greens in a colorful & spicy salad that is full of Moroccan flavors.

This recipe uses both the beet and it's greens in a colorful & spicy salad that is full of Moroccan flavors.

www.sippitysup.com

Belgian Endive Salad with Lemon and Dill in a Mustard Vinaigrette

Belgian Endive Salad with Lemon and Dill in a Mustard Vinaigrette

www.sippitysup.com

Warm and Creamy, this Scalloped Potato Gratin with Mustard is just thing to get you through these "April Showers".

Warm and Creamy, this Scalloped Potato Gratin with Mustard is just thing to get you through these "April Showers".

www.sippitysup.com

A simple, but meticulously poached chicken is a great way to show off homemade mustard.

A simple, but meticulously poached chicken is a great way to show off homemade mustard.

www.sippitysup.com

Tomatoes: You grow them. You cook them. You Love them. But what do you really know about them?

Tomatoes: You grow them. You cook them. You Love them. But what do you really know about them?

www.sippitysup.com

Maybe you can't have "April In Paris", but there are plenty of French Bistro Classics perfect for Spring. Try these Steamed Mussels with Saffron and Mustard!

Maybe you can't have "April In Paris", but there are plenty of French Bistro Classics perfect for Spring. Try these Steamed Mussels with Saffron and Mustard!

www.sippitysup.com

These poached eggs are served with asparagus and smoked salmon. The mustard sauce that accompanies it is a lighter modern alternative to a traditional hollandaise sauce.

These poached eggs are served with asparagus and smoked salmon. The mustard sauce that accompanies it is a lighter modern alternative to a traditional hollandaise sauce.

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