Here is a perfect Summertime Gin and Tonic. Cool and sophisticated, it a great way to beat the heat. I also have a bit of history on gin, just for fun.
Pork is juicy and flavorful. I brined & wrapped this boneless loin chop in pancetta then baked it to an interior temperature 140 degrees F. Perfection!
These olives marinated with herbs and lemon make a wonderful "bring along" to any summer season event. Their bright briny flavors compliment so many wines and cocktails.
This portobello mushroom "burger" is as meaty & juicy as any traditional burger. It's supported by big flavors like mozzarella, red peppers & basil. It is fully satisfying.
Perfect summer squash are a sight to behold. They can even take your breath away. But can zucchini be art? When used in tart like this one, I say "yes".
Mediterranean cooking is guided by simplicity further proof that humble ingredients produce the most amazing fare. These spicy clams with Abruzzese sausage are a perfect example.
New potatoes are not a type of potato, but are in fact an immature potato of any variety. They are fluffy and sweet and a great canvas for many flavors.