shaz in Sydney
total posts: 15
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Peel back the banana leaves to reveal a spicy glutinous rice snack - Malaysian Pulut Panggang
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Peanut butter, coconut and caramel cupcakes for Cupcake Hero November
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![Rose and lemon macarons for the Daring Bakers October Challenge. [no recipe on post]](/uploads/thumbnail/114895.jpg)
Rose and lemon macarons for the Daring Bakers October Challenge. [no recipe on post]
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Hoppy Halloween - here's a slightly healthy treat. Chocolate covered strawberry frogs.
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Ginger and Chocolate make a perfect brownie combo
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Frog-spawn drink. Actually, it is a Malaysian syrup with basil seeds.
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My third and finally successful attempt at the Daring Bakers September Vol-au-Vent challenge. Sweet ricotta, pine nuts and basil flowers in this one.
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The King of cupcakes - Dorie Greenspan's Banana Bundt cake + chocolate chips + peanut butter frosting. Mmmm...hmmm...mmm..uh huh.
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The Dobos Torte seen through the eyes of a Sydneysider (Daring Bakers August Challenge)
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Saffron cupcake for a birthday. Iced with honey buttercream and pistachio marzipan.
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A custard apple - I made panna cotta with it. Then added a lacy coconut tuile on top.
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Lots of mallows for the Daring Bakers July Challenge.
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Agar-agar "jelly" with kiwifruit and pineapple. Super simple to make.
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Strawberries and yoghurt to welcome a loved one home
testwithskewer.blogspot.com
Pine nut and pear paste pinwheels go very well with soup
