total posts: 343
Vegetarian Gyros-it's possible to be meat-free and still enjoy a gyro!
Broken Yolk Sandwich with Maple Brown Sugar-Glazed Smoked Salmon
Chocolate mint brownies topped with creamy mint frosting and Andes mints
Fresh tomatoes, mozzarella, and basil combine in the Italian classic...Pasta Caprese
Raspberries in Zinfandel-who says dessert can't be healthy?
Super Peanut Butter Drop Cookies
These dainty tea sandwiches combine fresh spring flavors with an Asian twist.
Thin and Crispy Chocolate Chip Cookies-because you can never have just one chocolate chip cookie recipe
Congo Bars..the king of the bar cookie world
Strawberry Bruschetta with goat cheese, fresh basil, and a balsamic drizzle
Baked Doughnuts with a Homemade Chocolate Glaze
Black Bean and Tortilla Pie..just in time for Cinco de Mayo!
Vegetarian Refried Beans..from scratch! You'll never go back to the canned version again.
Cheese Enchiladas..and how to make your own authentic enchilada sauce from scratch
Churro Cupcakes with Dulce de Leche filling
Basil Pesto and Sun-Dried Tomato Tuna Salad
Chocolate Chip Sour Cream Muffins
Carrot Cake Muffins. See the rich cream cheese filling peeking through?
Easter Peanut Butter Buttons
Caprese Eggs Benedict and how to make your own hollandaise sauce
Broiled Lobster Tails with Garlic Butter Sauce
Primavera Risotto Nests with Fried Eggs
Peanut Butter Chocolate Chip Cookies with Sea Salt
Coconut Crunch Granola. How do you like your granola?
My grandmother's recipe...Rosebud's Butter-Topped White Bread
Enjoy the first days of Spring with this Strawberry Strawberry Cheesecake
Deconstructed Egg and Cheese Sandwiches
Vanilla Almond Cupcakes with a piped buttercream rose
Baked Berry French Toast
Cheddar Soda Bread-a savory way to celebrate St. Patrick's Day
Irish Cream Bread Pudding