total posts: 6
www.bookofyum.com
Sweet fruit-infused vanilla makes these wheat-free, gluten-free Red Velvet Cupcakes memorable. No food coloring, please- instead, a secret ingredient!
Crunchy and sweet classic almond praline with just a hint of salt. Perfect as a hostess gift or surprise snack for guests!
Deep fried tofu in a savory mushroom sauce inspired by vegetarian traditions of Japan and China. Vegan, wheat free.
Soy-free Challenge: Chinese Jicama stir fry with no soy or wheat. This recipe hits the spot, and is delicious in a spring roll!
Fusion Green-Chili Corn Arepa Recipe with perfect refried Pinto beans. Gluten Free and Vegetarian, of course!
Enjoy a recipe I discovered in a recent trip to South India- delicious fried dal pakora fritters paired with fresh homemade cilantro chutney.