total posts: 83
Greek tortilla pinwheels - perfect simple appetizers
A creamy white chocolate baked cheesecake made with mascarpone cheese and topped with an easy raspberry coulis. Delicious.
Jerk salmon - marinated in a spicy herb mixture, and served on a delicious bed of yogurt-y potatoes. Delicious!
Got ready-rolled puff pastry in your freezer? This pear, feta and walnut tart is a perfect way to use it!
Chocolate-dipped Oreos - I made these for Easter but they're so easy to customize for any occasion!
If you're looking for something tasty to shovel a dip into your mouth with, try these Greek baked pita chips. So quick & easy!
No-knead rosemary focaccia bread (ready in just one hour!)
These cute veggie muffin frittatas are perfect for a healthy grab-and-go breakfast!
A really easy Greek macaroni cheese with a simple evaporated milk and egg 'sauce'.
Our favourite curry is this chicken and butternut squash satay curry - it's so delicious!
Chocolate orange cake by Scrummy Lane. Light, rich and moist - just as I'd hoped!
Chicken in a cherry tomato and basil sauce - topped with mozzarella and grilled. A delicious and easy one-pan meal!
Pasta alla norma - a simple pasta with eggplant and tomato ... mmmm!
Mmm ... croque monsieur ... made into a brunch bake!
Swedish meatballs - as good as the meatballs from Ikea! (IMHO)
A freestyle eggplant and sundried tomato pesto lasagna - a light vegetarian meal that's really easy to make
Pea, mint & feta avocado boats - vegetarian, gluten free and, quite frankly, absolutely delicious!
20-minute strawberries and cream 'magic' scones made with just three ingredients!
Moussaka penne - all the flavours of a delicious classic Greek moussaka but without the hassle. Ready in less than 30 minutes!
Eton Mess fridge cake - all the flavours of a classic British dessert in a white chocolate fridge cake!
Blueberry, bacon & avocado salad with a blueberry dressing (yes, it's purple, but it's delicious!)
Biscoff spread & white chocolate blondies - taste like caramel & cookies!
Fava bean, mint & ricotta crostini. Great for a quick & healthy snack, or even as a snazzy appetizer to serve to guests!
If you've never tried hasselback potatoes, you're missing out! These mini hasselbacks are smothered in garlicky, cheesy heaven!
Quick hoi sin chicken noodle wrap - never be stuck over how to use your leftover rotisserie chicken again!
If you enjoy chicken satay you'll love these chicken thighs smothered in a spicy Thai peanut sauce. One-pot dish - ready in just over 30 min
Sun-dried tomato, parmesan & rosemary palmiers - serve these as nibbles at your next dinner party instead of boring chips & nuts.
Caprese quesadillas with roasted vegetables - something delicious to use up your leftover roasted vegetables in!
Mee goreng (spicy Indonesian noodles) - make Asian street food easily at home!
Crispy pea, mint & feta quinoa fritters - a light and healthy little taste of spring!
6-ingredient gooey Swedish chocolate cake (kladdkaka). The BEST chocolate cake!
Asparagus brunch tart with parmesan & basil - eat it as is or top with bacon & a poached egg for the perfect spring brunch!
A simple spinach, pesto & parmesan orzo salad - a really nice salad-y side dish for spring!
Chicken, chorizo & 'patatas bravas' tray bake - you'll love this one-pot mid-week meal!