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sarah in LA LA LAND

total posts: 3018

www.crateandbarrel.com

inspired to mediterranean entertaining by foodista

inspired to mediterranean entertaining by foodista's harissa. crate & barrel's mundial collection with the look of tile in refreshing water blue and earth/spice colors

bitten.blogs.nytimes.com

ed schneider making cucumber dill fish with weakfish (atlantic sea trout), though i would go with bittman

ed schneider making cucumber dill fish with weakfish (atlantic sea trout), though i would go with bittman's suggestion of *sigh* mackerel.

www.gourmet.com

preview of gourmet

preview of gourmet's august favorites. haute jalapeno poppers filled with cheddar and monterey jack cheeses (how much do i love fancified bar food?)

www.bonappetit.com

[recipe] too hot to cook. BA

[recipe] too hot to cook. BA's Fantastic Four no-cook sauces: asian avocado, gazpacho, lemon lime corn jalepeno, fresh stone fruit chutney

www.yelp.com

rick p

rick p's photo and review make me want even more to eat at bluefin for my birthday dinner. i'm waiting. [sashimi salad at bluefin sushi, newport beach, ca]

www.tinarupp.com

french fried parsnips looking like a million bucks. or at least a grand for all that styling and tina rupp

french fried parsnips looking like a million bucks. or at least a grand for all that styling and tina rupp's photography

www.fredflare.com

summer birthdays coming up. finding lots of cute gifts like 55 classic betty crocker recipes in a vintage red and white recipe box. comfort food in a box!

summer birthdays coming up. finding lots of cute gifts like 55 classic betty crocker recipes in a vintage red and white recipe box. comfort food in a box!

www.fredflare.com

thank god they

thank god they're not edible, else i'd eat way too many of these adorable doughnuts (they're magnets)

aveceric.com

in the kitchen avec eric ripert (hot chef) and the importance of seasoning with simply salt and pepper

in the kitchen avec eric ripert (hot chef) and the importance of seasoning with simply salt and pepper

destinyskitchen.wordpress.com

chocolate birthday cupcakes and cake with vanilla buttercream frosting mixed with chopped up chick-o-stix!

chocolate birthday cupcakes and cake with vanilla buttercream frosting mixed with chopped up chick-o-stix!

www.williams-sonoma.com

the tray conducts and retains heat so you can make nachos right alongside your carne asada on the grill.

the tray conducts and retains heat so you can make nachos right alongside your carne asada on the grill.

www.101cookbooks.com

one of heidi

one of heidi's clean-out-the-fridge recipes: grilled tempeh with portobello mushrooms and quinoa

piggyscookingjournal.blogspot.com

steamed egg as a canvas for anything, this time for prawns, mushrooms, and dried scallops

steamed egg as a canvas for anything, this time for prawns, mushrooms, and dried scallops

and-this-little-piggy.blogspot.com

she

she's fascinated by these "offbeat beauties...just like the Sofia Coppolas or Sarah Jessica Parkers of the salad world." heriloom tomatoes with ricotta

heatherbailey.typepad.com

homemade strawberry ice cream with pretzels is adorably delicious, but what i love more are heather

homemade strawberry ice cream with pretzels is adorably delicious, but what i love more are heather's cutefun downloadable recipe cards

www.thedeliciouslife.com

lemon souffle cheesecake inspired by two hot tamales

lemon souffle cheesecake inspired by two hot tamales' ciudad restaurant in downtown LA [recipe from 2500 recipes: everyday to extraordinary]

www.thedeliciouslife.com

"Settling isn’t settling if you reconcile yourself to your newfound wants and needs," is it? on marriage and relationships at tender greens in culver city

"Settling isn’t settling if you reconcile yourself to your newfound wants and needs," is it? on marriage and relationships at tender greens in culver city

www.veryshortlist.com

another one to add to the summer reading collection: the book from WaiterRant.net, available at the end of this month

another one to add to the summer reading collection: the book from WaiterRant.net, available at the end of this month

thai4real.blogspot.com

the ORIGINAL lettuce wrap, Thai

the ORIGINAL lettuce wrap, Thai 'mingkiam' filled with coconut, chilies, ginger, shrimp, peanuts

foodblogga.blogspot.com

triple berry rhubarb crisp. she: "low-maintenance desserts...that have the flavor of pie without the work of actually making one"

triple berry rhubarb crisp. she: "low-maintenance desserts...that have the flavor of pie without the work of actually making one"

batter-splattered.typepad.com

LOVE this slaw made with bok choy because it kind of reminds me of a kimchee lite

LOVE this slaw made with bok choy because it kind of reminds me of a kimchee lite

bounteous-bites.blogspot.com

carrot cake. zucchini bread. what

carrot cake. zucchini bread. what's another vegetable in a sweet cake like tomatoes?

paracozinhar.blogspot.com

nothing simpler than black olives marinated in olive oil, garlic and oregano [can you tell we

nothing simpler than black olives marinated in olive oil, garlic and oregano [can you tell we're feeling a little international tonight?]

agdah.blogspot.com

i can only guess from the babelfish.yahoo.com translation that she had it during vacation somewhere, and at home has now made marinated eggplant

i can only guess from the babelfish.yahoo.com translation that she had it during vacation somewhere, and at home has now made marinated eggplant

youtube.com

western spaghetti (ha!): cooking a pasta dinner. sort of. i mean, it involves rubik

western spaghetti (ha!): cooking a pasta dinner. sort of. i mean, it involves rubik's garlic and dollar basils. [video, via: murtaugh.tumblr.com]

www.nytimes.com

timing is everything for too-late peas and too-early squash

timing is everything for too-late peas and too-early squash

www.awhiffoflemongrass.com

*new blog discovery with sensational pictures* retardedly spicy thai tom yam filled with shellfish at Restoran Baan Nok, kuala lumpur

*new blog discovery with sensational pictures* retardedly spicy thai tom yam filled with shellfish at Restoran Baan Nok, kuala lumpur

www.sfgate.com

since i can

since i can't dine at SF's beretta, what critic michael bauer is calling the perfect restaurant, will have to make do with artisan cocktails and pizza at home

www.nytimes.com

LA has taco trucks, NYC has...dessert trucks. basically, ice cream trucks with more sugar.

LA has taco trucks, NYC has...dessert trucks. basically, ice cream trucks with more sugar.

www.nytimes.com

nothing but avocado, milk and few spices in the minimalist

nothing but avocado, milk and few spices in the minimalist's Ultrafast Chilled Avocado Soup

www.latimes.com

never use the phrase "just a burger" with chef-preneur Nancy Silverton, who shares details and a recipe for The Perfect Burger

never use the phrase "just a burger" with chef-preneur Nancy Silverton, who shares details and a recipe for The Perfect Burger

www.freerice.com

tastespotting has nothing on the addiction that is freerice, a vocabulary game that donates 20 grains of rice via the UN world food programme for every word you get correct

tastespotting has nothing on the addiction that is freerice, a vocabulary game that donates 20 grains of rice via the UN world food programme for every word you get correct

greedygoose.blogspot.com

it SOUNDS gross, but when it comes to biscuits i

it SOUNDS gross, but when it comes to biscuits i'll trust a southerner, even if she's putting mayonnaise in them

www.mossonline.com

summer dining al fresco can be luxurious, sure, but plastic cutlery by DeLuxe for $120 seems a little much [via julib.com]

summer dining al fresco can be luxurious, sure, but plastic cutlery by DeLuxe for $120 seems a little much [via julib.com]

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