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sarah in LA LA LAND

total posts: 3041

www.nytimes.com

Cauliflower Salad with Capers and Parsley

Cauliflower Salad with Capers and Parsley

www.nytimes.com

using Andean Dream quinoa macaroni to make gluten free Pasta E Fagiole

using Andean Dream quinoa macaroni to make gluten free Pasta E Fagiole

www.nytimes.com

"poor man’s bouillabaisse" would have...cheap fish. this is REALLY poor man

"poor man’s bouillabaisse" would have...cheap fish. this is REALLY poor man's bouillabaisse, with potatoes (but rich in nutrition!)

www.101cookbooks.com

triple ginger cookies from 101 cookbooks: tiny but powerful. just my style.

triple ginger cookies from 101 cookbooks: tiny but powerful. just my style.

www.foodnetwork.com

A "fancy" brunch cake made with lovely pears - from a can! and the cake is Bisquick...ah, well...

A "fancy" brunch cake made with lovely pears - from a can! and the cake is Bisquick...ah, well...

www.101cookbooks.com

loving beans and legumes these days...so Giant Chipotle White Beans recipe is a winner

loving beans and legumes these days...so Giant Chipotle White Beans recipe is a winner

www.nytimes.com

something unusual, but healthy, to add with eggs for breakfast: baked flounder

something unusual, but healthy, to add with eggs for breakfast: baked flounder

www.latimes.com

packing a lunch is perfect for this new year -- both economical AND healthy. the LA Times lists ways to keep it more exciting than standard PB&J

packing a lunch is perfect for this new year -- both economical AND healthy. the LA Times lists ways to keep it more exciting than standard PB&J

www.latimes.com

Pan Bagnat is "fancy" for tuna fish sandwich

Pan Bagnat is "fancy" for tuna fish sandwich

www.nytimes.com

an indian version "spices" up healthy cauliflower

an indian version "spices" up healthy cauliflower

www.nytimes.com

with the new year, a helpful list of what

with the new year, a helpful list of what's IN and OUT with respect to the kitchen, starting with sherry vinegar

www.thedeliciouslife.com

dessert for breakfast: strawberries and cream (cheese) stuffed french toast

dessert for breakfast: strawberries and cream (cheese) stuffed french toast

www.nytimes.com

the healthy food of the week is cauliflower. today

the healthy food of the week is cauliflower. today's recipe: Cauliflower Gratin

sugarontop-ces.blogspot.com

Red Velvet Cake from the Lee Bros Southern Cookbook recipe (found via TheDeliciousLife!) and cream cheese frosting from Sprinkles

Red Velvet Cake from the Lee Bros Southern Cookbook recipe (found via TheDeliciousLife!) and cream cheese frosting from Sprinkles

www.nytimes.com

cant ever have enough good luck - lentil and bulgur kufteh

cant ever have enough good luck - lentil and bulgur kufteh

www.101cookbooks.com

Lentil Almond Salad, appropriate for good luck and good health wishes for the new year

Lentil Almond Salad, appropriate for good luck and good health wishes for the new year

www.nytimes.com

fava bean soup that sounds italian, but comes from...mexico?

fava bean soup that sounds italian, but comes from...mexico?

www.thedeliciouslife.com

DYING to dive into kettle chips with french onion dip but trying to stay virtuous and true to new years resolutions with edamame hummus and toasted flatbread

DYING to dive into kettle chips with french onion dip but trying to stay virtuous and true to new years resolutions with edamame hummus and toasted flatbread

bakerella.blogspot.com

not just coca cola cupcakes, not just fondant coca cola bears for cupcakes, but SNOWGLOBES ON THE CUPCAKES. we

not just coca cola cupcakes, not just fondant coca cola bears for cupcakes, but SNOWGLOBES ON THE CUPCAKES. we're not worthy (but we're posting it anyway)

www.thedeliciouslife.com

Avocado Mango Shrimp "Ceviche" and how to wrestle an alligator (pear)

Avocado Mango Shrimp "Ceviche" and how to wrestle an alligator (pear)

www.gourmet.com

Simple pesto on vermicelli is so much sexier when it

Simple pesto on vermicelli is so much sexier when it's Sofia Loren's recipe, done with a mortar and pestle

www.thedeliciouslife.com

if you

if you're in marketing, the 4 Ps are one thing. if you're in food, they're pappardalle, pancetta, pine nuts, and Parmigianno Reggiano. brussels sprouts, though, don't start with "P"

www.thedeliciouslife.com

can i convince her of angelina jolie, to adopt me as her very own maddox just for her baklava recipe?

can i convince her of angelina jolie, to adopt me as her very own maddox just for her baklava recipe?

momgrind.com

searching for a chewy -- not just soft, not just not-crispy, but *chewy* -- chocolate chip cookie, came across momgrind

searching for a chewy -- not just soft, not just not-crispy, but *chewy* -- chocolate chip cookie, came across momgrind

www.nytimes.com

many cultures eat beans at the start of the New Year for prosperity...in the South, it

many cultures eat beans at the start of the New Year for prosperity...in the South, it's black eyed peas

www.nytimes.com

the slight disappointment when deep red when dry transforms to drab orange when cooked will be gone when you taste Red Lentil Soup

the slight disappointment when deep red when dry transforms to drab orange when cooked will be gone when you taste Red Lentil Soup

www.101cookbooks.com

Bread, broccoli rabe, Brussels sprouts and other good things to dip for Heidi Swanson

Bread, broccoli rabe, Brussels sprouts and other good things to dip for Heidi Swanson's cheese fondue recipe

www.thedeliciouslife.com

After all that fancy "American" holiday food, all I want is some spicy Korean comfort...kimchee fried rice (a good way to use up leftovers)

After all that fancy "American" holiday food, all I want is some spicy Korean comfort...kimchee fried rice (a good way to use up leftovers)

www.sfgate.com

something different for New Year

something different for New Year's Eve, a Morroccan feast, including a recipe for Fava Bean Hummus

www.sfgate.com

the traditional New Year

the traditional New Year's food - black eyes peas - made a little saucy for 2009

www.latimes.com

Patrick Comiskey makes sparkling wine recommendations for every occasion and every budget

Patrick Comiskey makes sparkling wine recommendations for every occasion and every budget

www.latimes.com

Mincemeat Pie...isn

Mincemeat Pie...isn't meat

www.nytimes.com

Pranna Winter Spice + two more winter cocktail recipes, Blender Eggnog and Winter Berry Punch

Pranna Winter Spice + two more winter cocktail recipes, Blender Eggnog and Winter Berry Punch

www.nytimes.com

Now here

Now here's a way to get them to eat squash -- add it to pasta and cheese: Pasta with Roasted Butternut Squash and Ricotta Salata

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