TasteSpotting

www.nytimes.com

love love LOVE the way NYTimes put together three "picnics" from local markets with lists, prices, and of course, pix

www.latimes.com

Canh Rieu Ca, salmon with tomato, dill and garlic soup

find.myrecipes.com

oh thank god now i can make saag paneer at home bc i feel stupid ordering ONE dish for ONE person for delivery (plus, i can make with tofu instead of cheese!)

www.latimes.com

Green Tea Ice Cream recipe from the perspective of South Korea

www.latimes.com

Chocolate and Matcha are a bittersweet combo ~ Chocolate Pots de Creme with Matcha Stencils Recipe

www.thedeliciouslife.com

Pomsecco ~ when precise proportions and textbook technique are essential

www.thedeliciouslife.com

the (in)famous Artie Lange cupcake from Crumbs Bake Shop and how cupcakes are the Stephanie Tanner of the dessert world (u remember Stephanie Tanner, right?)

www.delish.com

calling them Chocolate Hazelnut Paninis make S'mores acceptable for a meal

www.epicurious.com

Melon Slushie recipe to remind you just how easy it is to make a fancy slushie drink for outdoors this summer - just fresh melon, juice, and ice

latimesblogs.latimes.com

you're not a TRUE hardcore baconist until you get a tattoo of it sizzling on your arm.

www.thedeliciouslife.com

Yet another blip on the frozen yogurt frontier, Swirls Frozen Yogurt (and how to test a relationship)

www.gourmet.com

Warm Tofu with Spicy Soy Sauce recipe from Diary of a Foodie episode on Korea - so easy

www.williams-sonoma.com

if you can't make it up to Ad Hoc. if you don't trust yourself with fried chicken. Thomas Keller gives you his Fried Chicken in a kit from Williams-Sonoma

www.thedeliciouslife.com

potato salad makes me a hypocrite, but you would be, too, if you had Dean & Deluca's recipe for Roasted Garlic and Red Potato Salad

www.thedeliciouslife.com

the mission to find The One continues: Potato Salad with Garlic Aioli and Chorizo

www.fineliving.com

red white and blue cocktail for the 4th of July! LOVE the red pop rocks for the rim!

www.thedeliciouslife.com

need extra cash?! well, we don't have any to give you, but we CAN encourage you to enter some Cooking and Recipe Contests with BIG payoffs ($50k for a Burger!)

www.areallygoodejob.com

the one thing for which a girl will be absolutely shameless: WINE. [click through to favorite the video and get us up to Sonoma!]

www.areallygoodejob.com

**FEATURED** it's time for Sarah to stop eating Flamin' Hot Cheetos. please vote for her video so she can TasteSpot with you from the Murphy-Goode Winery in Sonoma

www.thedeliciouslife.com

Peanut Butter and Cream Cheese Stuffed French Toast

charlesandmarie.com

so so freakishly awesome...a gift for dad maybe? make ice cubes in the shape of AK-47 bullets

www.sweethartssweets.com

sabrina the teenage witch opens a candy store! actress melissa joan hart's new frozen yogurt/gelateria/candy store just opened in LA...love the light white and bright pastels!

www.cookinglight.com

love this entire series at CookingLight.com that compares two similar foods like: Corn vs. Flour Tortillas

www.highsnobiety.com

cheaper than a handbag, and maybe more satisfying? "couture" cupcakes dressed up in Chanel, Gucci, Louis Vuitton

themoment.blogs.nytimes.com

The Concierge at the NY Times magazine has ideas for eating cheaply, but well

www.thedeliciouslife.com

three reasons why muddled mint and lime with rum and a splash of soda make me bristle [recipe for williams-sonoma blended mojito]

www.thedeliciouslife.com

"good?" you can do "better" than that. 10 words you should NEVER use when writing about food because they're just too "vanilla"

www.thedeliciouslife.com

Angelled Eggs! deviled eggs with only half the naughty yolks and the halo of fat free yogurt (and don't ever say avocado is bad)

www.thedeliciouslife.com

* FEATURED * in case my birthday isn't enough reason to celebrate all month, pick a holiday from a list of every June food holiday you never knew existed (June 13 might be my favorite)

online.wsj.com

pinkberry founder's house in malibu looks like...? you guessed it. a yogurt shop?

www.esquire.com

not that we should be reading this, but Esquire's Bible of Drinking

www.rachaelraymag.com

preparing for the hotness...no-bake desserts like a grand marnier layer cake

www.thedeliciouslife.com

*FEATURED* kind of like dancing around a maypole, but fattier. and saltier ~ roasted prosciutto-wrapped asparagus

ryanstudio.blogspot.com

Abbey Ryan creates one painting a day, then sells it on eBay. This one is Strawberries. [via: BoingBoing]