sarah in LA LA LAND
total posts: 2847
blogs.laweekly.com
still hoping for a fried vodka martini but until then, FRIED BEER will have to do... Guinness in fried pretzel pillows at the Texas State Fair...
whatkatieate.blogspot.com
devil's food cake minis, yes. but the real beauty of this recipe from whatkatieate is the SALTED BUTTERSCOTCH CARAMEL sauce. omy...
www.nytimes.com
salsa makes me think of summer... and i just don't want to let it go yet, so... Roasted Tomatillo Salsa
www.tastespotting.com
** featured ** final week of the Mushroom Masters! come vote for your favorite recipe... grilled mushroom haloumi burger, hot mushroom cheese dip or Brie-stuffed mushrooms...
www.nytimes.com
not just in your salsa! tomatillo dressing for a gorgeous, colorful end-of-summer salad
www.tastespotting.com
Shiitake Mushroom Okonomiyaki, Shiitake Mushroom Flatbread or Shiitake Mushroom Dumplings... come peep the pix and vote for the best recipe
www.tastespotting.com
HAVE WE CRACKED THE RECIPE for the sweet + crunchy pickles from joan's on third?! we just might have...
events.nytimes.com
charcuterie: great with Bordeaux, red or rosé, especially when all homemade by the vigneron himself...love this story about small, family-run estates (and a list of 10 wines at the end)
www.nytimes.com
watermelon...how to pick them, and three recipes: Cucumber-Watermelon Salad, Watermelon Surf and Turf, Watermelon and Ginger Spritzer
www.marthastewart.com
we may never get the recipe for our favorite, the sweet+crunchy pickles from Joan's on Third cafe in Los Angeles, but Martha's refrigerator pickles will probably do!
www.nytimes.com
Michael White's recipe for Garganelli with Ragu Antica from his restaurant, Osteria Morini
www.cookstr.com
in the final weeks of the season, use tomatoes to make Marcus Samuelsson's Tomato Bruschetta, recipe from his latest cookbook, The New American Table
www.tastespotting.com
** featured ** Lasagne with Slow Roasted Mushrooms? Mushroom Empanadas? Buffalo Blue Cheese Stuffed Mushrooms? Come vote for your favorite in the Mushroom Masters
www.tastespotting.com
go now and vote in TasteSpotting's first Tournament of Taste! it's stonesoup vs. OhSheGlows vs. SproutedKitchen in a Portabella mushroom Playoff!
luxirare.com
who'd have thought to not just COOK, but DEEP FRY UNI, and then go on to make UNI MOJITOS... luxirare...
luxirare.com
fried quail eggs in perfect, tiny flower cutouts for some of the most gorgeous sushi preparation you'll ever see...
www.101cookbooks.com
still summer, so we love the light, fresh, healthy feeling of soba noodles with grilled tofu that's simple to make while camping...
www.sucre7.com
Bacon Bourbon Marshmallow Cookie, because a Bacon Moon Pie just wasn't enough...
www.npr.org
foodblogga rethinks potato salad on npr...pictured Lemongrass Ginger Potato Salad (with recipes for Arugula Pesto, String Bean, and Patriotic Potato Salads)
www.sunset.com
the grill is actually the BEST place to make pizza in your house (unless you have your own pizza oven, that is...)
luxirare.com
luxirare amazes yet again with 3 stunning takes on the usual Spicy Tuna Roll...japanese deep fried, American "burger" and Greek gyro
newyork.grubstreet.com
if ever you wanted the recipe for the gorgeous white gazpacho from dovetail in new york...here it is
www.tastespotting.com
the dish that received all kinds of praise over the weekend...Pork Belly Pineapple Adobo (the recipe from Manila Machine!)
www.tastespotting.com
when life gives you lemons... add some mint and make Mint Lemonade Sorbet! recipe from Sweet Lucie's in LA...
www.tastespotting.com
so you couldn't make it to THE food event of the season, LA Street Food Fest's Summer Tasting. so what? you can make Sedthee Thai's Spicy Curry with Crispy Duck at home because we got the recipe...
www.tastespotting.com
we like to use the term "summer homemade," not "semi-ho made," when referring to Ice Cream Sandwiches made with homebaked Lemon Sugar Cookies, but store bought ice cream...
www.tastespotting.com
right about now is the season for the first figs...simmer them down to their sticky sweet essence and make Fresh Fig Ice Cream...the taste of summer
www.tastespotting.com
sometimes, keeping it impossibly simple with just salt makes for sophistication... Salt Wrinkled Potatoes recipe by Chef Jose Andres
www.nytimes.com
beer can chicken...but this time, with the added boost of...mayo? yes, MAYO. Spice Rubbed Beer Can chicken with Potatoes and Peppers
www.bookpage.com
can you tell we're a little obsessed with tomatoes and mozzarella?! Summer Caprese Salad from Mario Batali's new book, Molto Gusto
www.nytimes.com
avocado. mango. standard additions to ceviche. LOVE this version from mark bittman that uses PLUMS!
www.latimes.com
i imagine that this simple salad with tomatoes has a lot of room for summer vegetable imagination...
blogs.laweekly.com
tomatoes + burrata are a good pair, but slipping ripe, juicy peaches into the mix make a sexy summer salad from Angelli Cafe's Evan Kleinman
