sarah in LA LA LAND
total posts: 3049
www.bonappetit.com
Cold Buckwheat Noodles with Kimchi and Egg {Korean recipe}
www.thedeliciouslife.com
the nachofication won't stop! Breakfast Nachos with Belgian Waffles... inspired by today's game {recipe}
www.thedeliciouslife.com
the 94 Things you MUST Eat, Drink, and Do, one for each day of Summer... pictured: Bacon S'mores!
www.thedeliciouslife.com
there's no cocktail more perfect to kickoff summer than the sparkly, light citrus-y aperitif, Aperol Spritz {cocktail recipe}
www.thedeliciouslife.com
i don't always drink cocktails, but when i do... it's still pretty much wine! light, bright, and refresh-y St Germain + Champagne cocktail, SO PERFECT for allsummerlong {cocktail recipe}
www.foodandwine.com
Spinach and Smoked Salmon Salad with Lemon Dill Dressing {recipe}
www.foodandwine.com
Grilled Asparagus Salad with Butter Fried Duck Egg {recipe}
www.thedeliciouslife.com
one of the six MUST ALWAYS HAVE ON HAND sauces in my kitchen: Miso-Tahini Sauce (on a cold soba salad) {recipe}
www.thedeliciouslife.com
the very last of the grilled cheeses for Grilled Cheese Month - Ramen Grilled Cheese with Kimchi {recipe}
www.nytimes.com
bc the cronut started a mashup craze... the SCUFFIN, a cross between a SCONE and MUFFIN, with a sweet jam filling. {recipe}
www.thedeliciouslife.com
perfect for a brunch. or a not too sweet dessert. just so perfect. Meyer Lemon, Thyme, and Olive Oil Cake {recipe}
www.thedeliciouslife.com
quite a claim: Jonathan Gold calls Barnyard Venice's grilled chicken one of the better chickens in town. {review}
sousstyle.com
who wants to do dishes on a lazy weekend? not hemsley + hemsley, so they do Huevos Rancheros, all served right out of one pan {recipe}
blog.jchongstudio.com
WHOA. double chocolate sea salt cookies from Jennifer Chong {recipe}
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roast chicken thighs with KIMCHI smashed potatoes {recipe}
www.tastingtable.com
pappardelle al ragu that goes an extra step with SMOKED pork stock {recipe}
www.nytimes.com
Peaches HotHouse EXTRA HOT Nashville Hot Fried Chicken {recipe}
www.thedeliciouslife.com
don't let yourself get into a rut, uggs, ughs, or otherwise...and the BEST salad in the world. {recipe}
blog.jchongstudio.com
light and fresh - Asian Cucumber Salad from JChongStudio {recipe}
www.thedeliciouslife.com
disappointments, winter, all that stuff...guys, i know about that song from Frozen. {spring salad with parsley lemon vinaigrette recipe}
www.thedeliciouslife.com
whether you go semi-ho made and slather jarred sauce all over some breasts... or you make it from scratch: the PERFECT Chicken Cacciatore {recipe}
blog.jchongstudio.com
pretty in pink and green macarons recipe from JChong Studio
www.grubstreet.com
we just cant leave well enough alone, or rather, ramen in a bowl. Grub Street takes the ramen burger to the next level with the Ramen Bun Philly Cheesesteak {recipe}
blog.jchongstudio.com
it's fried rice! but...made with CAULIFLOWER. from J Chong Studio {recipe}
blog.jchongstudio.com
now that it's spring, little colorful carrots are at the markets... make Roasted Citrus Thyme Ombre Carrots from JChongStudio {recipe}
blog.jchongstudio.com
Gooey Banana Chocolate Chocolate Chip Bars, from JChongStudio {recipe}
www.thedeliciouslife.com
it's been a long time since i've dined like this... maude by curtis stone, beverly hills {review}
www.thedeliciouslife.com
the dead easy banana bread recipe you should memorize so you can roll out of bed on sunday morning and just throw it together {recipe}
www.thedeliciouslife.com
white burgundy + green and gold mani + herb roast chicken + cocktail ring {giveaway}
www.thedeliciouslife.com
bacon and egg pasta. next level breakfast {recipe}
www.thedeliciouslife.com
because 3.14 is Pi Day... Chicken Pot Pie with Puff Pastry Lattice Crust {recipe}
www.tastingtable.com
a seasonal crossover recipe for winter/spring: parsnip soup with blood oranges, cucumber, and dill
