184033

saltandwind

total posts: 56

saltandwind.com

Smashed Spicy Pea Bruschetta {recipe}

Smashed Spicy Pea Bruschetta {recipe}

saltandwind.com

Baked Pesto Chicken Parmesan {recipe}

Baked Pesto Chicken Parmesan {recipe}

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Yucca Fries with Mojo Mayo

Yucca Fries with Mojo Mayo

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Chocolate Coconut Cream Pie

Chocolate Coconut Cream Pie

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Mini Flatbreads with Delicata Squash and Feta

Mini Flatbreads with Delicata Squash and Feta

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Poached Egg with Crunchy Quinoa and Brown Butter Asaparagus

Poached Egg with Crunchy Quinoa and Brown Butter Asaparagus

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Cuban Roast Pork Cheeseburger with Mojo Onions

Cuban Roast Pork Cheeseburger with Mojo Onions

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Crepes with Meyer Lemon Curd and Berries

Crepes with Meyer Lemon Curd and Berries

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Zucchini and Ricotta Salata Bruschetta

Zucchini and Ricotta Salata Bruschetta

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Miso Chicken Noodle Soup

Miso Chicken Noodle Soup

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Vanilla Poundcake with Kumquat-Thyme Marmalade

Vanilla Poundcake with Kumquat-Thyme Marmalade

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Ginger Beet Martini

Ginger Beet Martini

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Cuban Iced Chocolate Frappe

Cuban Iced Chocolate Frappe

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Bicerin Coffee (aka Layered Mocha)

Bicerin Coffee (aka Layered Mocha)

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Reset Brown Rice Chirashi Bowl {recipe}

Reset Brown Rice Chirashi Bowl {recipe}

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Black Bean and Sweet Potato Chili

Black Bean and Sweet Potato Chili

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Oil Packed-Tuna, Avocado, White Bean, and Arugula Salad {recipe}

Oil Packed-Tuna, Avocado, White Bean, and Arugula Salad {recipe}

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Avocado Green Curry Noodles with Toasted Coconut and Cashews

Avocado Green Curry Noodles with Toasted Coconut and Cashews

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Shaved Root Vegetable Salad with Goat Cheese and Hazelnuts

Shaved Root Vegetable Salad with Goat Cheese and Hazelnuts

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Tunisian Harissa Shakshuka - this delicious Middle Eastern baked egg dish is having a moment.

Tunisian Harissa Shakshuka - this delicious Middle Eastern baked egg dish is having a moment.

saltandwind.com

Toasted Coconut and Coffee Salted Chocolate Bark

Toasted Coconut and Coffee Salted Chocolate Bark

saltandwind.com

Sweet Potato Gnocchi with Balsamic-Sage Brown Butter

Sweet Potato Gnocchi with Balsamic-Sage Brown Butter

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