rumdood in Orange County, CA
total posts: 35
rumdood.com
Summer's right around the corner, so why not make a few authentic daiquiris to keep cool?
rumdood.com
Rum, sugar, lime, bitters and mint with some crushed ice make one of the most delicious drinks you'll ever try.
rumdood.com
Milk Punch dates back as far as the early 18th Century and possibly even further back. Milk, brandy, rum and nutmeg shaken with shaved ice.
rumdood.com
Dark Rum, coconut cream, and lime juice get blended perfectly in the Coconaut from Jeff "Beachbum" Berry's Grog Log.
rumdood.com
Rum, pineapple, orange juice, lemon juice, and vanilla liqueur. What's not to like in the Beachbum's Own?
rumdood.com
Equal parts gold rum, coconut rum, lime, orange, and pineapple, this tribute to Anaheim is a delicious tiki drink.
rumdood.com
If you're celebrating Mardi Gras, you can't do it correctly without a Hurricane made with dark rum, lemon juice, and passion fruit syrup.
rumdood.com
Rum, Brandy, Rye, and Grenadine are mixed together in the Twelve Mile Limit.
rumdood.com
Rum, brandy, curacao, and tea make a wonderful hot winter libation as a Negrita Grog.
rumdood.com
5 drinks to help you use rum to keep the holiday spirit alive and kicking through the cold winter.
rumdood.com
Egg Nogg is easily made with eggs, cream, sugar, brandy, and rum.
rumdood.com
Hot Buttered Rum is the perfect way to stay warm during the Holidays.
rumdood.com
White rum, mint, honey syrup, and Lillet Blanc make a wonderfully light and refreshing Lilly Blossom cocktail.
rumdood.com
The Zombie, created by Don The Beachcomber in 1934, is a perfect cocktail choice for Halloween.
rumdood.com
Rum and vermouth mix amazingly well in 2 different variations of the Palmetto Cocktail.
rumdood.com
The El Presidente cocktail is made with rum, French Vermouth, curacao, and grenadine.
rumdood.com
Halley's Eclipse Rum Punch is made with 3 rums, lime juice, falernum, sugar, honey syrup, and ginger beer.
rumdood.com
Ron Abuelo 7 Años rum, cognac, and curacao are combined to make The Soother cocktail.
rumdood.com
Antigua Blue Devil's Punch made with aged rum, grenadine, and muddled pineapple.
rumdood.com
RumDood infuses vodka with cilantro and then uses it in a Coriander Kiss cocktail for this month's Mixology Monday.
rumdood.com
RumDood offers six rum cocktails for summer, including the Queen's Park Swizzle.
rumdood.com
RumDood.com reviews Brugal Extra Viejo rum and uses it to make a Victorian House Cocktail with rum, rye, and Chartreuse.
rumdood.com
RumDood puts together a Ginger Caipirinha for June's Mixology Monday
rumdood.com
RumDood mixes up a Bywater Cocktail from Arnaud's French 75 bar for this months Mixology Monday: Amaro
rumdood.com
RumDood makes his own homemade falernum liqueur and uses it in a Captain's Blood cocktail.
rumdood.com
A Rum Swizzle made with Appleton Estate Reserve Rum and homemade falernum liqueur.
rumdood.com
The Bittersweet Kiss cocktail is made with rum, apricot brandy, lemon juice, sugar, and bitters.
rumdood.com
For March's Mixology Monday, RumDood makes a mojito with Oronoco rum, mint, sugar, and bitters.
rumdood.com
For February's Mixology Monday, RumDood makes a Shortfall Punch with inexpensive rum and apricot brandy.
rumdood.com
Absinthe-Minded Professor: Rum, absinthe, and a lot more rum.
rumdood.com
Jasper's Jamaican Cocktail - a mixture of dark rum, pimento dram, lime juice and sugar with a light dusting of nutmeg.
rumdood.com
RumDood's $300 Mai Tai - a drink made with Appleton Estate 21 Year Old Rum and Clement Rhum XO.
rumdood.com
The Chocolate Raindance: Castries rum cream, dark rum, and green chartreuse make a tasty dessert drink.
blog.mixoloseum.com
The Los Angeles cocktail is a mixture of whiskey, lemon juice, vermouth, sugar, and egg white...
