total posts: 39
angsarap.net
Ukoy - Filipino Style Crispy Shrimp Fritters served with Spiced Vinegar Dip
Chili con carne - Hot and Spicy Ground Beef with Kidney Beans in Tomato Sauce
Buta no kakuni - Japanese Style Braised Pork Belly slowly simmered in Sake, Dashi and Soy Sauce
Cincau Drink and Michael Jackson - Very Refreshing Grass Jelly Cubes in Caramelized Sugar or Soya Milk
Beef and Bacon Casserole - Tender Beef and Bacon Casserole slowly simmered in red wine and tomato base
Chocolate Souffle
Irish stew - Stew of Lamb, Carrots, Potatoes and Barley
Avocado Shake - Sweet and Creamy Ice Smoothie made out of Avocadoes and Milk
Kailan in Oyster Sauce - Blanched Chinese Broccoli served with oyster sauce and crispy fried garlic bits
Red Wine Poached Pears - Slowly poached Bosc Pears in Shiraz and Cinnamon
Mixed Berries Cheesecake - Fresh Blueberry, Raspberry and Strawberry Cheesecake
Halabos na Hipon - Shrimps cooked in Lemonade Soda and Garlic
Butter Oat Prawns - Deep fried prawns mixed with a stir fried crispy oat and cornflakes
Pancit Molo - Philippine Style Wonton and Chicken soup topped with cripsy fried garlic and spring onions
Mais Con Yelo - Dessert Drink made out of shaved ice, corn kernels, sugar and milk
Bok Choy in Oyster Sauce - Blanched Bok Choy dressed with Garlic infused Oyster Sauce
Taho - Fresh silken tofu drink served with thick sugar syrup and sago pearls
Stir Fried Bean Sprouts (Guisadong Togue) - Stir Fried bean sprouts, carrots, fried tofu and shrimps
Halo Halo - Filipino dessert made out of mixed beans, fruits, gulaman, tapioca pearls, nata de coco and sweet potato...
Salmon and Avocado Sushi - Japanese rice roll filled with salmon and avocadoes
Brazilian Fish Stew (Moqueca de Peixe) - Brazilian seafood stew made out of fish, tomatoes, onions, garlic, and herbs in Azeite de dende
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Fajita - Tex-Mex Style Beef Wraps
Max’s Style Fried Chicken - Steamed then Deep Fried Chicken
California Roll - American Style Sushi made out of Kani, Cucumber and Mango
Seafood Curry Laksa - Spicy Noodle Soup flavoured with Mixed Seafood
Adobo - Pork stewed in vinegar and soy sauce
Chinks - Chicken Skin Chicharon
Chicken Afritada - Chicken, potatoes, carrots and capsicum stewed in tomato sauce
Beef Tacos - Minced Beef, Lettuce, Onions and Cheese in Crispy Corn Tortilla
Mamon - Filipino Style Hand Sized Sponge Cake topped with grated cheese
Asian Style Steamed Fish
Feijoada - A Portuguese stew of beans with mixed meats
Crab in Coconut Cream Sauce
Thai Green Curry Chicken