total posts: 14
Go Eat This: Tacos at Taqueria Vallarta, San Francisco
African Chicken, a traditional dish from Macau, with influences from Chinese, Portuguese, African, and Indian cuisine. Fusion at its finest!
savory oatmeal with sauteed kale, poached egg, and red chili flakes
Ca Kho Tieu - Vietnamese Sweet & Spicy Fish.
Ragù alla Bolognese - hearty, meaty, and comforting. A perfect goodbye wave to winter.
Corny "Muffcakes" (muffin-cupcake hybrids) with Honey-Chili Frosting and Candied Corn
Cajun-Style Dirty Rice (or Rice Dressing) and Brick Chicken
A Cajun picnic with muffuletta sandwiches and Cajun succotash
Pide, a Turkish pizza with lamb, egg, mint, and roasted red pepper puree
Dan Dan Mein or Street Peddler's Noodles, in a spicy, sesame-peanut broth
This is the kind of 30-minute meal I like - Black Pepper Noodles with Tofu and Green Onions!
"Laghman" (Noodles with Lamb and Potatoes) is the Uyghur name for handmade noodles
Chicken Rendang, an Indonesian dry chicken curry with ginger/galangal, lemongrass, coconut milk, toasted coconut, shallots, chilies, garlic, turmeric, and tamarind.