total posts: 312
Caramel Shortbread Cookie Strips are buttery, crumbly, and topped with dulce de leche.
Mexican Shredded Beef Breakfast Burritos are slow-cooker Mexican beef, eggs, and cheddar cheese wrapped in a tortilla and served with salsa.
Grilled Wine and Cheese Pizza has a creamy white wine sauce and topped with chicken, mozzarella, parmesan, arugula, and tomatoes.
No-Knead Apricot Sweet Rolls are buttery, light and airy.
Crustless Creamy Blueberry Swirl Cheesecake
Herbed Goat Cheese and Zucchini Tart
Garlicky Balsamic Chicken and Mushrooms
Donauwelle Kuchen (Danube Wave Cake) with layers of vanilla and chocolate cake, cherries, German buttercream, and chocolate ganache.
Creole Spiced Potato Bake made with butter, onion, garlic, Creole seasoning, and lemon.
Creole Spiced Potato Bake is made with butter, onion, garlic, Creole seasoning, and lemon.
Triple Lemon Bundt Cake is super moist and ultra lemony.
Thai Sweet Chili Sauce
Strawberry Martini made with fresh strawberries, lemon juice, and vodka.
Almond Crunch Cake is a bundt loaded with crunchy slivered almonds, filled with marzipan, and topped with an almond glaze.
Hungarian White Bread with Anise and Fennel Seeds
Egg Prosciutto Grilled Cheese Sandwich
Spinach Topped Creamy Orzo Pasta
Tahini Red Curry Shrimp Zoodles
Southern Ham Macaroni Salad is great for lunch or picnics.
Spinach Salad with Honey Tangerine Dressing
Hatch Chile Spiced Roasted Potatoes and Sauce
Peanut Butter Chocolate Chip Ice Cream
Blueberry Green Smoothie is made with Greek yogurt, frozen blueberries, fruit juices, and spirulina powder.
Spring Green Rice is buttery and loaded with green vegetables and herbs; green onion, jalapeño pepper, bell pepper, and parsley.
Chocolate Dipped Vanilla Mini Bundt Cakes
Double Chocolate Brownie Cookies with white chocolate chips and pecans.
Baked Cavatini with 3 types of pasta, tomato meat sauce, pepperoni, mozzarella, and parmesan cheese.
Sausage Onion Flatbread Pizza
Amaranth Banana Nut Quick Bread
Spicy Pinto Beans are traditional southern pintos with a kick!
Spinach Tahini Farro
Butternut Squash White Bean Soup with Couscous Topping
Blueberry Pecan Biscotti
Roasted Asparagus with Orange Glaze